• 8 Ingredients
  • 1 small egg preferably organic
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  • 6 tablespoons tomato sauce
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  • 2 baby artichokes use good jarre...
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  • sea salt and freshly ground blac...
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  • a small handful of good olives s...
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  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Low
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HF
High fiber
  • 15 Ingredients
  • 2 tablespoons olive oil
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  • 1 onion
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  • 2 bell peppers (any color)
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  • 1 – 2 hot peppers (optional)
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  • 1 zucchini
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
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LF
Low fat
HF
High fiber
  • 9 Ingredients
  • 1 cup warm water
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  • 2 tsp yeast (active dry yeast)
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  • 2 tsp kosher salt
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  • 2 tbsp olive oil
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  • 3 cups whole wheat flour (I used...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.3
  • Total fat: Low
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  • 11 Ingredients
  • 1 1/2 cups Eden organic tomato s...
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  • 1 Tbsp. extra-virgin olive oil
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  • 1 cup fresh baby spinach
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  • 1 Black Bird Bakery Bread Blend
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  • 3 leaves fresh basil, finely cho...
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  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
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  • 13 Ingredients
  • 1 package active dry or fresh yeast
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  • 1-½ Tbsp honey
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  • 1 cup warm water
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  • 3 cup organic whole wheat flour
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  • 1 tsp salt
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: High
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  • 17 Ingredients
  • 1 1/4 cups Original Bisquick® mix
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  • 1/2 teaspoon seasoned salt or cr...
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  • 3 tablespoons extra-virgin olive...
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  • 3 tablespoons fat-free half-and-...
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  • 4 eggs
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  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
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  • 33 Ingredients
  • Meatballs
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  • 1 lb grass-feed beef
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  • 1 egg
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  • 1/2 tbsp Italian seasoning
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  • 1/2 tbsp garlic powder
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  • Show all (33)
  • Nutrition 97% match
  • Calories per gram: 1.3
  • Total fat: Low
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LF
Low fat
LC
Low carb
HF
High fiber
  • 15 Ingredients
  • olive oil
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  • 1 eggplant (cut in bite sized ch...
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  • 1 lb shrimp
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  • tarragon
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  • 1 (28 ounce) can tomato sauce (o...
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all