• 9 Ingredients
  • 3 ounces duck fat
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  • 1 large shallot, peeled and coar...
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  • 1 duck liver (about 3 ounces), c...
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  • 1/4 teaspoon herbes de Provence
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  • 1 clove garlic, peeled and crushed
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  • Show all (9)
  • Nutrition 89% match
  • Calories per gram: 3.6
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 8 duck livers
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  • 2 cups milk
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  • 1 Tablespoon salt
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  • 1 Tablespoon grapeseed oil
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  • 1 small onion
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all

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