• 21 Ingredients
  • For the salad:
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  • 16 ounces shelled edamame, cooked
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  • 5 cups kale, shredded
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  • 1/2 cup basil, chopped
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  • 1/4 cup mint, chopped
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  • Show all (21)
  • Nutrition 95% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all