V
Vegetarian
HF
High fiber
  • 15 Ingredients
  • 2 tablespoons extravirgin olive oil
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  • 1 1/2 cups finely chopped onion
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  • 1/2 cup finely chopped carrot
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  • 1/2 cup finely chopped celery
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  • 2 garlic cloves, minced
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
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LF
Low-fat
V
Vegetarian
  • 10 Ingredients
  • 1/2 pound dry lentils
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  • 6 cups water
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  • 2 onions, chopped
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  • 1 bay leaf
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  • 2 cloves garlic
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
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LF
Low-fat
V
Vegetarian
  • 10 Ingredients
  • 1/2 pound dry lentils
    -
    +
  • 6 cups water
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    +
  • 2 onions, chopped
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    +
  • 1 bay leaf
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    +
  • 2 cloves garlic
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    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1 1/2 cups diced cooked ham
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  • 1 cup water
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  • 1 cup chopped celery
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  • 1 bay leaf
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  • 1/4 teaspoon dried thyme
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Low
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LF
Low-fat
V
Vegetarian
  • 12 Ingredients
  • 1 onion , chopped
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    +
  • pepper
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    +
  • 1 idaho potato , chopped
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    +
  • water
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    +
  • 1/2 cup extra virgin olive oil
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: Med
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  • 13 Ingredients
  • 1/3 cup no-salt-added tomato sauce
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  • 1/2 teaspoon salt
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    +
  • 2 garlic cloves
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    +
  • 1/2 teaspoon dried rosemary
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    +
  • 1 tablespoon olive oil
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all

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