• 10 Ingredients
  • 2 lamb fillets, trimmed
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  • 2 teaspoons olive oil
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  • sea salt and cracked black pepper
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  • 24 store-bought pastry tart shells
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  • ¼ cup small mint leaves, to serve
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 5.3
  • Total fat: High
  • Show all