• 6 Ingredients
  • 500 grams sato imo (japanese taro)
    -
    +
  • 50 grams pecorino romano, grated
    -
    +
  • 120 grams flour
    -
    +
  • 1/2 pint cream
    -
    +
  • 140 grams Gruyere, grated
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 3.4
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free