• 6 Ingredients
  • 2 cups fresh English peas
    -
    +
  • 2 tsp white miso paste
    -
    +
  • 1/4 - 1/2 avocado
    -
    +
  • 1/2 cup water (or thicken to taste)
    -
    +
  • spices: dash of pepper, dash of...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 1 tablespoon safflower oil
    -
    +
  • 1 medium leek, white and tender...
    -
    +
  • 6 cups vegetable or chicken stock
    -
    +
  • 8 ounces fresh sugar snap peas,...
    -
    +
  • 1/2 bunch (8 ounces) fresh baby...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Low
  • Show all
V
Vegetarian
  • 4 Ingredients
  • 300 g frozen garden peas
    -
    +
  • 300 g vegetable or white chicken...
    -
    +
  • 50 g double cream
    -
    +
  • salt and fresh cracked black pepper
    -
    +
  •  
  •  
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 2 bunches green garlic (about 1...
    -
    +
  • 4 tablespoons olive oil, divided
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • 2 cups shelled fresh peas (from...
    -
    +
  • ⅓ cup heavy cream
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 21 Ingredients
  • 300 g fresh garden peas, podded
    -
    +
  • 1 large banana shallot
    -
    +
  • 50 ml vermouth
    -
    +
  • 30 g butter
    -
    +
  • 300 ml vegetable or white chicke...
    -
    +
  • Show all (21)
  • Nutrition 95% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 2 tablespoons butter
    -
    +
  • 1 leek, trimmed, washed and sliced
    -
    +
  • 1 russet potato, peeled and cut...
    -
    +
  • 4 cups chicken broth
    -
    +
  • 2 pounds (6 cups) frozen peas
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
V
Vegetarian
LF
Low fat
  • 6 Ingredients
  • 2 cups vegetable stock
    -
    +
  • 3 cups frozen peas
    -
    +
  • 1 tablespoon balsamic vinegar
    -
    +
  • Salt and pepper
    -
    +
  • Olive oil
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 1 2/3 cups chopped shallots (abo...
    -
    +
  • 2 garlic cloves, minced
    -
    +
  • 8 cups shelled fresh peas (from...
    -
    +
  • 5 1/2 cups (or more) low-salt ch...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 7 Ingredients
  • 2 medium shallots, chopped
    -
    +
  • 1 teaspoon olive oil
    -
    +
  • 1 (4-ounce) boiling potato, peel...
    -
    +
  • 1 teaspoon salt
    -
    +
  • 3 1/2 cups water
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 7 Ingredients
  • 2 16-ounce packages frozen petit...
    -
    +
  • 2 tablespoons extra-virgin olive...
    -
    +
  • 1 1/2 cups sliced shallots (abou...
    -
    +
  • 4 cups (or more) vegetable broth
    -
    +
  • 3 tablespoons chopped fresh tarr...
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 13 Ingredients
  • 1 bunch asparagus (about one pound)
    -
    +
  • 1 to 2 cups pea blossoms, pea sh...
    -
    +
  • 2 gloves garlic, skin removed
    -
    +
  • salt and pepper to taste
    -
    +
  • 1 stick butter at room temperature
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 2 cups yellow split peas, soaked...
    -
    +
  • 6 cups vegetable stock (preferab...
    -
    +
  • 1 tablespoon smoked paprika
    -
    +
  • 3 medium-sized leeks, white and...
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 5 cup Vegetable broth
    -
    +
  • 2 tsp Green Curry Paste
    -
    +
  • 0 tsp Red Pepper Chile Flakes
    -
    +
  • 2 cup Peas
    -
    +
  • 3 Cloves Garlic
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 10 Ingredients
  • Olive oil
    -
    +
  • 1 teaspoon whole cumin
    -
    +
  • Red pepper flakes (optional)
    -
    +
  • 4 cloves garlic, minced or mashed
    -
    +
  • 1 tablespoon tomato paste
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 2 16-ounce bags frozen peas, thawed
    -
    +
  • 1 small bunch watercress, leaves...
    -
    +
  • 1/2 cup fresh flat-leaf parsley
    -
    +
  • 1 1/4 cups low-sodium vegetable...
    -
    +
  • 1/2 cup sour cream
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 4 oz. bacon
    -
    +
  • 2 slices white sandwich bread, p...
    -
    +
  • 2 Tbs. chopped fresh mint
    -
    +
  • 2 Tbs. chopped fresh flat-leaf p...
    -
    +
  • Salt and freshly ground pepper,...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 3 cup vegetable broth
    -
    +
  • 4 Cloves Garlic - Chopped
    -
    +
  • 1 x Sweet Potato Doced
    -
    +
  • 1 x Yellow Bell Pepper - Diced
    -
    +
  • 14 oz Muir Glen Fire Roasted Dic...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1 can (49 oz.) low-sodium chicke...
    -
    +
  • 3/4 cup dry white wine
    -
    +
  • 1 cup dried orzo pasta
    -
    +
  • 3 ounces thinly sliced prosciutt...
    -
    +
  • 1 tablespoon butter or margarine
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Med
  • Show all
LF
Low fat
HF
High fiber
  • 8 Ingredients
  • 2 teaspoons extra-virgin olive oil
    -
    +
  • 2 shallots, peeled and thinly sl...
    -
    +
  • 3 cups Chicken Stock to Make 1 1...
    -
    +
  • or Vegetable Stock, or low-sodiu...
    -
    +
  • 3 pounds fresh peas, shelled, or...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 2 cups vegetable stock
    -
    +
  • 3 cups frozen peas
    -
    +
  • 1 tablespoon balsamic vinegar
    -
    +
  • Salt and pepper
    -
    +
  • Olive oil
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 5 Ingredients
  • 1 cup fresh peas, shelled (can u...
    -
    +
  • 4 lemon cucumebers or one regula...
    -
    +
  • water of vegetable stock
    -
    +
  • salt and pepper
    -
    +
  • pomegranate seeds and pea shoots...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Low
  • Show all
V
Vegetarian
LF
Low fat
  • 10 Ingredients
  • 4 ½ cups fresh english peas, she...
    -
    +
  • 4 cups vegetable stock, chilled...
    -
    +
  • 1 bunch fresh flat-leaf parsley
    -
    +
  • 1 tablespoon unsalted butter
    -
    +
  • Show all (10)
  • Nutrition 90% match
  • Calories per gram: 0.5
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 1 large shallot, minced (about 3...
    -
    +
  • 1 1/2 Tbsp unsalted butter
    -
    +
  • 2 cups low sodium chicken broth...
    -
    +
  • 2 sprigs of mint, about 6 inches...
    -
    +
  • 1 pound of frozen petite peas (a...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 2 cups english peas blanched lig...
    -
    +
  • 1/4 cup warmed heavy cream
    -
    +
  • salt and pepper to taste
    -
    +
  • 2 -3 tiny drops of lemon infused...
    -
    +
  • water or vegetable stock
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 8 cups chicken stock
    -
    +
  • 2 pounds frozen peas, thawed
    -
    +
  • 1 teaspoon Celtic sea salt
    -
    +
  • 4 large eggs, beaten
    -
    +
  • 1 tablespoon lemon zest
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free