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GF
Gluten free
V
Vegetarian
  • 13 Ingredients
  • 7 tbsp butter, soft, plus for the molds
  • 1/2 cup blond cane sugar
  • 3 large eggs
  • 1/4 cup milk, 2%
  • 1/2 cup quinoa flour (80 g)
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.7
  • Total fat: High
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