• 12 Ingredients
  • 4 (3-ounce) black bass fillets
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  • 1 tablespoon mushroom soy sauce
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  • 1 teaspoon minced ginger
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  • 1 cup jasmine rice
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  • 1 1/4 cups water
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Low
  • Show all

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