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7 inspired inspired lunch SF Gate recipes
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SF Gate
Site rating:
no rating
Cook time: 3 hrs 14 mins
10 Ingredients
One 2 1/2- to 4-lb free-range organic...
2 qts tap water, plus more if needed
5 slices ginger
3 green onions
2 1/2 qts pure spring or distilled water
1/2 cup good quality dried donggu (sh...
1 rounded tspful dried medlar seed (s...
3/4 cup salted, cured bamboo (bian ji...
Kosher or sea salt to taste, as neces...
Brewed soy sauce, for condiment, if d...
Nutrition by Foodily
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Calories per gram:
Total fat:
18 Ingredients
Dressing:
2 Tbsps almond or peanut butter or a...
2 Tbsps rice vinegar
1 Tbsp soy sauce
1 Tbsp honey
1 Tbsp sugar
1 Tbsp toasted sesame oil
1 1/2 tsps water
3/4 tsp kosher salt
1/4 tsp cayenne pepper, or to taste
Salad:
1/2 cup chopped almonds
1 Tbsp olive oil
1 lb green beans, trimmed and snapped...
1 ear of corn with the kernels sliced...
2 garlic cloves, minced
Crushed red pepper flakes, to taste
1 lb Armenian or seedless cucumbers,...
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SF Gate
Site rating:
no rating
Cook time: 6 mins
17 Ingredients
1 clove garlic, minced
1 small shallot, chopped
Zest from 1/2 lemon, finely chopped
Juice of 1 lemon
1 Tbsp tahini
1 Tbsp plain yogurt
1/8 to 1/4 tsp ground cumin, or to taste
2 Tbsps extra virgin olive oil, or as...
Coarse sea salt or kosher salt, to taste
Black pepper, to taste
1 bunch radishes
1 cup snap peas, cut on the bias into...
Handful of pea tendrils or shoots, if...
Big handful of fresh mint leaves
3 Tbsps fresh dill sprigs
1 Tbsp fresh tarragon leaves
3 to 4 endives, thinly sliced crosswise
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SF Gate
Site rating:
no rating
Cook time: 13 mins
14 Ingredients
2 lbs leg of lamb, boned, cut into 1...
1 small onion, grated
1/3 cup extra-virgin olive oil
1/4 cup white wine
Juice of 1 lemon
1 Tbsp dried oregano
2 tsps fresh thyme
4 to 5 plump cloves garlic, minced
1 tsp freshly ground black pepper
1/2 tsp ground cinnamon, optional
1 small red onion, quartered
Olive oil for brushing
Salt
Lemon wedges, optional
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SF Gate
Site rating:
no rating
Cook time: 21 mins
10 Ingredients
1 1/2 lbs waxy new potatoes, peeled
-- Kosher salt, to taste
-- Freshly ground black pepper, to taste
1/2 to 1 tsp brown mustard, a flavorf...
-- About 3 Tbsps white wine vinegar o...
2 smallish shallots (of the American...
2 dill pickles, coarsely chopped
2 heaping Tbsps yogurt or sour cream
1 heaping Tbsp mayonnaise
1 to 2 Tbsps chopped fresh dill
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SF Gate
Site rating:
no rating
Cook time: 38 mins
20 Ingredients
The Dressing
2/3 cup chicken broth
2 tsps sugar
5 Tbsps cider vinegar
2 Tbsps soy sauce
2 Tbsps peanut oil
The Salad
1 head cabbage, (about 2 1/2 lbs), co...
3 cups finely diced chicken (from Mas...
2 carrots, shredded on the coarse sid...
pieces possible
1 bunch scallions, trimmed and cut in...
1 jalapeno pepper, seeded and finely...
1/4 cup (generous) finely chopped cil...
2 Tbsps minced fresh mint
Salt and freshly ground pepper to taste
3 Tbsps sesame seeds, toasted
The Garnish
Cilantro sprigs
Toasted wonton skins or rice crackers
Nutrition by Foodily
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SF Gate
Site rating:
no rating
Cook time: 6 mins
21 Ingredients
2 to 3 cloves garlic, chopped
2 stalks of lemongrass, peeled and th...
1 tsp finely chopped ginger
1 carrot, peeled and sliced diagonall...
1/2 head cabbage, either red, green,...
1/2 to 1 English cucumber, unpeeled a...
1/2 red or yellow bell pepper, thinly...
2 to 3 green onions, thinly sliced or...
1 apple, diced
-- About 1 cup green beans, lightly c...
-- About 2 inches daikon, or a small...
2 to 3 tsps soy sauce
1 Tbsp sugar (I used Splenda)
1 tsp paprika
-- Pinch turmeric
-- Several dabs of sriracha sauce (or...
2 Tbsps rice or wine vinegar, or to t...
-- Grated zest and juice of 1 lime
1/4 cup coarsely chopped cilantro
1/4 cup coarsely chopped basil or min...
1/2 cup dry-roasted peanuts (or 1 cup...
Nutrition by Foodily
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Calories per gram:
Total fat:
