• 23 Ingredients
  • For the rhubarb filling:
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  • 1/2 pound rhubarb, trimmed
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  • 1/4 cup sugar
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  • 2 teaspoons cornstarch
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  • 1/2 teaspoon ground ginger
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  • Nutrition 100% match
  • Calories per gram: 3.7
  • Total fat: High
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  • 20 Ingredients
  • ½ pound rhubarb, trimmed
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  • ¼ cup granulated sugar
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  • 2 tsp. cornstarch
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  • ½ tsp. ground ginger
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  • 1/3 cup dark brown sugar
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  • Nutrition 100% match
  • Calories per gram: 3.8
  • Total fat: High
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  • 20 Ingredients
  • 1/2 pound rhubarb, trimmed
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  • 1/4 cup sugar
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  • 2 teaspoons cornstarch
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  • 1/2 teaspoon ground ginger
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  • 1/3 cup dark brown sugar
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  • Nutrition 100% match
  • Calories per gram: 3.8
  • Total fat: High
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  • 19 Ingredients
  • 1 1/2 cups sugar
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  • 1 cup powdered sugar
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  • 1 teaspoon baking powder
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  • 1/2 teaspoon salt
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  • 2 eggs
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  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: Low
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  • 19 Ingredients
  • 1 1/2 cups sugar
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  • 1 cup powdered sugar
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  • 4 cups flour
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  • 1/2 teaspoon salt
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  • 2 eggs
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  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: Low
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  • 23 Ingredients
  • For the cake
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  • 1/3 cup dark brown sugar
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  • 1/8 teaspoon salt
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  • 2 tablespoons sugar
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  • 1 large egg yolk
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  • Nutrition 100% match
  • Calories per gram: 3.4
  • Total fat: Med
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