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  • 12 Ingredients
  • 1 Tbsp extra-virgin olive oil
  • 4 boned pork chops (sometimes called...
  • 3/4 tsp kosher salt, divided
  • 3/4 tsp pepper, divided
  • 1 bunch escarole (about 12 oz.)
  • Show all (12)
  • Nutrition by Foodily 92% match
  • Calories per gram: 1.6
  • Total fat: High
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