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10 heat free nicoise Williams Sonoma recipes
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- 18 Ingredients
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1/2 lb. fresh ahi or albacore tuna, c...
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3 cups extra-virgin olive oil
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3 garlic cloves
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1 bay leaf
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1 fresh rosemary sprig
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1 fresh thyme sprig
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Salt and freshly ground pepper, to taste
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1/2 lb. haricots verts or green beans...
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1 red bell pepper, seeded, deribbed a...
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1/2 cup niçoise olives, pitted
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1/2 pint cherry tomatoes, halved
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2 medium potatoes, boiled and quartered
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1/2 red onion, thinly sliced
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2 bunches arugula, picked over
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1/2 cup olive oil
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1/4 cup balsamic vinegar
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10 anchovy fillets
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4 hard-cooked eggs, halved or quartered
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- Nutrition by Foodily
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- 11 Ingredients
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1 1/2 cups pitted mild brine-cured ol...
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2 Tbs. roughly chopped anchovy fillets
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1 1/2 Tbs. coarsely chopped fresh fl...
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2 garlic cloves, finely chopped
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1 1/2 Tbs. cognac or brandy
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1 1/2 Tbs. fresh lemon juice
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1/2 tsp. freshly ground white pepper
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1/4 cup extra-virgin olive oil
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1 baguette, cut into 1/4-inch rounds
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1 garlic clove, peeled
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1 Tbs. minced fresh flat-leaf parsley
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- Nutrition by Foodily
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- 7 Ingredients
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1-inch-thick slice seedless watermelo...
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1 cup pitted Niçoise or Kalamata olives
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5 oz. feta cheese, cut into 1/2-inch...
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1/2 cup lightly packed small fresh pu...
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1/2 cup extra-virgin olive oil
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Juice of 1 lemon
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Sea salt and freshly ground pepper, t...
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- 14 Ingredients
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1/4 cup fresh lemon juice
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2 tsp. Dijon mustard
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1 garlic clove, minced
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1/3 cup olive oil
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Salt and freshly ground pepper, to taste
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1 lb. ahi tuna fillet
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2 tsp. olive oil
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6 pieces baguette, each 6 inches long...
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1 1/2 cups arugula
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3 hard-cooked eggs, peeled and thinly...
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2 roasted red bell peppers, peeled an...
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4 oz. cherry tomatoes, halved
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1/3 cup pitted crushed niçoise or Kal...
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12 anchovy fillets (optional)
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- 15 Ingredients
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4 boneless, skinless chicken breast h...
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1 Tbs. olive oil
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2 red, green, yellow or orange bell p...
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1 fresh pasilla chili pepper, seeded...
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1/2 fresh jalapeño pepper, seeded and...
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1 small red onion, thinly sliced
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Salt and freshly ground pepper, to taste
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2 garlic cloves, minced
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1/2 tsp. red pepper flakes
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3 Tbs. red wine vinegar
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2 Tbs. aged balsamic vinegar
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5 Tbs. extra-virgin olive oil
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1/2 lb. assorted cherry tomatoes, suc...
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1/2 cup brine-cured black olives, pre...
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40 small fresh basil leaves
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- 6 Ingredients
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1/2 lb. coppa dry salami, thinly slic...
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1/2 lb. soppressata salami, thinly sl...
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1 cup walnut halves
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2 cups mixed olives, such as picholin...
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Stuffed cherry peppers (see related r...
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Mâche with walnut oil and balsamic vi...
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- Nutrition by Foodily
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- 8 Ingredients
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1 1/2 cups pitted mild brine-cured ol...
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2 Tbs. roughly chopped anchovy fillets
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1 1/2 Tbs. coarsely chopped fresh fla...
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2 garlic cloves, finely chopped
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1 1/2 Tbs. cognac or brandy
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1 1/2 Tbs. fresh lemon juice
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1/2 tsp. freshly ground white pepper
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1/4 cup extra-virgin olive oil
- Show all (8)
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- 13 Ingredients
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1/2 cup extra-virgin olive oil
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1 small white onion, minced
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4 garlic cloves, finely sliced
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2 lb. plum tomatoes, seeded and diced
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1 cup pitted and sliced Kalamata, niç...
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1/4 cup drained capers
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1/4 cup coarsely chopped cured anchov...
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1/4 tsp. crushed red pepper flakes
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Salt and freshly ground black pepper,...
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2 Tbs. finely chopped fresh flat-leaf...
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4 cups water
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1 tsp. salt
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1 cup polenta
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- 12 Ingredients
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6 cups peeled, seeded and chopped tom...
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1 small red onion, peeled
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4 garlic cloves
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Salt and freshly ground pepper, to taste
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2 lb. Italian pork sausages, preferab...
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8 1/2 cups water
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2 cups polenta
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1 tsp. chopped fresh rosemary
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3 Tbs. unsalted butter
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3/4 cup pitted brine-cured black oliv...
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Wedge of Parmigiano-Reggiano cheese f...
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1 1/2 Tbs. coarsely chopped fresh fla...
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- 11 Ingredients
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1/2 cup extra-virgin olive oil
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1 small white onion, minced
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4 garlic cloves, finely sliced
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2 lb. plum tomatoes, seeded and diced
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1 cup pitted and sliced Kalamata, nic...
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1/4 cup drained capers
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1/4 cup coarsely chopped cured anchov...
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1/4 tsp. crushed red pepper flakes
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Salt and freshly ground pepper, to taste
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2 Tbs. finely chopped fresh flat-leaf...
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1 lb. dried penne pasta
- Show all (11)
- Nutrition by Foodily
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