• 7 Ingredients
  • 1 4-lb. slab pork belly
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  • (1 3/4" thick)
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  • 1 1/2 tbsp. baking soda
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  • 5 tbsp. Chinese rice wine
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  • or sake
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  • Show all (7)
  • Nutrition 86% match
  • Calories per gram: 3.0
  • Total fat: High
  • Show all

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