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4 halloween dinner lasagna tomatoes basil oregano recipes
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22 Ingredients
1 1/2 cups butternut squash, peeled a...
1 Tbsp water
6 no-boil lasagna sheets
1/2 cup grated parmesan cheese
Non-stick cooking spray
1 1/2 cups onion, minced
up to 1/4 cup water
5 cups baby spinach, roughly chopped
1/4 cup + 2 Tbsps shredded mozzarella...
4 tsps dried parsley
1/2 tsp salt
1 egg
15 oz part-skim ricotta cheese (or ha...
2 tsps extra virgin olive oil
1 garlic clove, minced
1/4 cup chopped fresh basil
1 tsp dried parsley
1 tsp dried oregano
1 tsp balsamic vinegar
salt & pepper
1-14.5oz can crushed fire-roasted tom...
1-14.5oz can crushed tomato es
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18 Ingredients
1 onion, chopped
1 small head of garlic, all cloves ch...
8 ozs mushrooms, sliced
1 head broccoli, chopped
2 carrots, chopped
2 red bell peppers, seeded and chopped
1 can corn, rinsed and drained
1 package firm tofu
1/2 tsp cayenne pepper
1 tsp oregano
1 tsp basil
1 tsp rosemary
2 jars pasta sauce
2 boxes whole grain lasagna noodles
16 oz frozen spinach, thawed and drained
2 sweet potatoes, cooked and mashed
6 roma tomato es, sliced thin
1 cup raw cashews, ground
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19 Ingredients
1/2 lb grated Parmigiano-Reggiano cheese
2 Tbsps olive oil
1/2 cup finely chopped parsley
2/3 cup dry white wine
2 lbs assorted potatoes (such as Idah...
1/2 cup heavy cream plus 1/4 cup milk
1 lb assorted wild and exotic mushroo...
Fried basil leaves
1 Tbsp chopped fresh oregano
Salt and pepper
2 ozs Prosciutto di Parma, finely cho...
2 cups (16 ozs) Fresh Ricotta cheese
2 Tbsps minced shallots
2 Tbsps chopped basil
1 1/2 to 2 lbs canned crushed tomato es
2 Tbsps minced garlic
1 egg
1 large onion, minced
1/2 lb grated Mozzarella cheese
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Food.com
Site rating:
5 stars
Cook time: 1 hr 49 mins
27 Ingredients
12 1/2 ozs fresh lasagna noodles (coo...
4 large garlic cloves , minced
2 large celery ribs , thinly sliced
1 1/2 lbs ricotta cheese
1 tsp salt
1 bell pepper , diced
4 ozs mozzarella cheese , sliced
2 (28 oz) cans crushed tomato es
Sauce
2 Tbsps olive oil
1/4 cup romano cheese , grated
2 eggs
nutmeg , fresh grated to taste
1/8 cup romano cheese , grated
4 ozs mozzarella cheese , cubed
1 medium onion , diced
1 Tbsp fresh parsley
2 Tbsps dried oregano
1 bay leaf
Topping
Filling
2 Tbsps fresh basil , chopped
1 tsp pepper
Cheese mixture
12 ozs mozzarella cheese , shredded
2 large carrots , fine dice
1 1/2 cups leftover mashed potatoes
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Total fat:
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