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8 halloween, candied squash nutmeg recipes
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24 Ingredients
1 package tempeh, 8 oz. -or- 3/4 pack...
1 Tbsp olive oil for skillet
1 cup soy sauce/apple cider mixture (...
1/2 cup vegetable broth
1 can of organic pumpkin
2 Tbsp whole wheat flour
1/4 cup maple syrup
1/3 cup vegan worcheshire sauce
1 Tbsp chopped sage
1 Tbsp fresh orange zest
1 tsp cinnamon spice blend (cinnamon/...
1 tsp garlic powder
1 tsp black pepper
salt to taste
dash cayenne (add more for a spicy pu...
optional: 1 Tbsp olive oil
1 1/2 cups crushed raw pecans/pecan m...
1 cup whole wheat flour
1 tbsp vegan sugar
pinch of salt
candied Onions
1 onion, sliced thin
3 Tbsp vegan sugar
1 Tbsp olive oil
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14 Ingredients
4 boned chicken legs with thighs atta...
1/2 cup onions, julienned
1 egg, beaten
1 black truffle, shaved into thin slices
2 tsps sugar
nutmeg , a pinch
Olive oil, for drizzling
Salt and pepper
8 cloves of garlic
1 recipe of basic pie dough, rolled o...
Cinnamon, a pinch
1 butternut squash
2 Tbsps butter
2 each fresh lemons, pith and skin cu...
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14 Ingredients
1 1/2 cups (200 g) all purpose flour
1/2 tsp salt
1 tsp baking soda
2 tsps ground ginger
1 1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1 cup (240 ml) pumpkin purée*
1/2 cup (1 stick, or 112 g) butter, m...
1/2 cup dark brown sugar
1/2 cup molasses
1 Tbsp finely minced candied or fresh...
2 eggs, beaten
3 Tbsp water
1/2 cup raisins (optional)
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11 Ingredients
2 large eggs
16 -oz canned pumpkin (do not use pum...
12 -oz canned sweetened condensed milk
1 tsp ground cinnamon
1/2 tsp ground ginger
1/2 tsp or freshly grated ground nutmeg
1/2 tsp salt
9 -inches homemade or store-bought gr...
4 Tbsps (1/2 stick) salted butter, me...
1/4 cup light brown sugar
1 cup pecan halves (about 4 ozs)
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Sunset
Site rating:
no rating
Cook time: 14 mins
15 Ingredients
1 cup all-purpose flour
2 Tbsps firmly packed brown sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground nutmeg
1/4 tsp salt
1 large egg
3/4 cup milk
3/4 cup canned pumpkin
1/4 cup plain low-fat or nonfat yogurt
2 Tbsps butter, melted
candied -ginger butter (recipe follows)
Maple syrup
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The Kitchn
Site rating:
no rating
Cook time: 28 mins
27 Ingredients
For the Cookies:
2 1/4 cup bleached cake flour
2 tsps baking powder
1 tsp baking soda
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/8 tsp ground cloves
1/2 tsp salt
1/2 cup brown sugar
1/2 cup white sugar
1/2 cup butter, softened
1/3 cup pumpkin puree
2 eggs, lightly beaten
1 tsp pure vanilla extract
1/2 cup sour cream
1/2 cup walnuts, toasted and chopped
For the pumpkin-browned butter frosting:
5 Tbsps unsalted butter
3 cups confectioners' sugar, sifted
4 1/2 Tbsps heavy cream
1 1/2 tsp pure vanilla extract
1/2 tsp ground cinnamon
1/8 tsp ground nutmeg
For the candied Cinnamon Walnuts:
1/2 cup water
1/2 cup granulated sugar
1/2 cup whole walnuts
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Food.com
Site rating:
no rating
Cook time: 5 hrs 1 min
14 Ingredients
2 egg yolks
1/4 tsp ground nutmeg
1 unbaked pie shell
1 (15 oz) can pumpkin puree
1/2 tsp ground cinnamon
2 tsps grated fresh ginger
1/4 cup maple syrup
1 tsp salt
3/4 cup sugar
1 cup whole milk
1 cup heavy cream
3 large eggs
1 cup drained candied yams (from 15 o...
1 tsp vanilla
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Food.com
Site rating:
4 stars
Cook time: 1 hr 15 mins
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