• 12 Ingredients
  • 1/2 cup olive oil
    -
    +
  • 2 tablespoons balsamic vinegar
    -
    +
  • 1 teaspoon fresh thyme leaves
    -
    +
  • 2 cloves garlic
    -
    +
  • 1 tsp salt
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 medium zucchini, halved length...
    -
    +
  • 1 medium Japanese eggplant, halv...
    -
    +
  • 1 red bell pepper, cut into 1-in...
    -
    +
  • 1 red onion, peeled, cut into 1/...
    -
    +
  • 2 medium tomatoes, halved crosswise
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 20 Ingredients
  • 2 cups raw cashews (10 ounces)
    -
    +
  • 1 teaspoon nutritional yeast
    -
    +
  • 1/2 cup water
    -
    +
  • 1/4 cup pitted kalamata olives,...
    -
    +
  • Salt and freshly ground pepper
    -
    +
  • Show all (20)
  • Nutrition 95% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 medium zucchini, halved length...
    -
    +
  • 1 medium Japanese eggplant, halv...
    -
    +
  • 1 red bell pepper, cut into 1-in...
    -
    +
  • 1 red onion, peeled, cut into 1/...
    -
    +
  • 2 medium tomatoes, halved crosswise
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 9 Ingredients
  • Olive oil
    -
    +
  • 5 garlic cloves, 4 finely choppe...
    -
    +
  • 3/4 pound eggplant, cut into 1 i...
    -
    +
  • 3/4 pound small zucchini, sliced...
    -
    +
  • 3/4 pound cherry tomatoes, left...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Low
  • Show all
  • 21 Ingredients
  • 1/4 cup olive oil, divided
    -
    +
  • 3 small red onions, diced
    -
    +
  • 6 cloves garlic, coarsely chopped
    -
    +
  • 2 Tablespoons tomato paste
    -
    +
  • 2 small eggplants, diced into 1-...
    -
    +
  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
V
Vegetarian
HF
High fiber
  • 9 Ingredients
  • 1 1/2 Tbsp. I Can't Believe It's...
    -
    +
  • 1 tsp. fresh thyme [or 1/4 tsp....
    -
    +
  • 1 tsp. grated lemon peel
    -
    +
  • 1 tsp. lemon juice
    -
    +
  • 2 small zucchini
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 2 large tomatoes , cut into quar...
    -
    +
  • aubergine , halved lengthways an...
    -
    +
  • 50.0g rocket
    -
    +
  • extra-virgin olive oil
    -
    +
  • 4 smoked mackerel fillets, broke...
    -
    +
  • Show all (8)
  • Nutrition 88% match
  • Calories per gram: 0.3
  • Total fat: Low
  • Show all
  • 14 Ingredients
  • 1 beef top round steak, cut 1 in...
    -
    +
  • 1 small eggplant, cut crosswise...
    -
    +
  • 2 large red or yellow bell peppe...
    -
    +
  • 1 medium zucchini, cut lengthwis...
    -
    +
  • 1 medium yellow squash, cut leng...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 (8-oz.) beef tenderloin fillets
    -
    +
  • 1 teaspoon freshly cracked pepper
    -
    +
  • 1/2 teaspoon kosher salt
    -
    +
  • 2 small yellow squash, cut in ha...
    -
    +
  • 2 small zucchini, cut in half le...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all
V
Vegetarian
HF
High fiber
  • 9 Ingredients
  • 1 1/2 Tbsp. I Can't Believe It's...
    -
    +
  • 1 tsp. fresh thyme [or 1/4 tsp....
    -
    +
  • 1 tsp. grated lemon peel
    -
    +
  • 1 tsp. lemon juice
    -
    +
  • 2 small zucchini
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1 chopped fresh marjoram
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 1 red bell pepper, halved length...
    -
    +
  • 1/4 teaspoon freshly ground pepper
    -
    +
  • 1 medium red onion, cut into 1/2...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 19 Ingredients
  • 1 cup organic vegetable broth
    -
    +
  • 1/2 cup fresh orange juice
    -
    +
  • 1/2 cup dry rosé wine
    -
    +
  • 2 teaspoons dried herbes de Prov...
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 3 medium tomatoes, halved
    -
    +
  • 1 medium eggplant, (about 1 1/2...
    -
    +
  • 1 large red onion, cut into 1/2-...
    -
    +
  • 1 medium yellow squash, halved l...
    -
    +
  • 1 medium zucchini, halved length...
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat:
  • Show all
  • 11 Ingredients
  • 1 medium firm eggplant, peeled,...
    -
    +
  • 1 zucchini, halved and cut in 1/...
    -
    +
  • 1 yellow squash, halved and cut...
    -
    +
  • 1 small red onion, halved and sl...
    -
    +
  • 1 red bell pepper, coarsely chopped
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1 1/4 pounds eggplant, preferabl...
    -
    +
  • 1 1/2 teaspoons Chinese or Japan...
    -
    +
  • 1 medium onion, chopped
    -
    +
  • 1 teaspoon rice vinegar
    -
    +
  • 2 tablespoons peanut or grapesee...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 1 yellow bell pepper (about 6 oz.)
    -
    +
  • 2 zucchini (3 to 4 oz. each)
    -
    +
  • 2 Asian eggplants (4 oz. each)
    -
    +
  • 2 cups cherry tomatoes (about 1...
    -
    +
  • Salt and pepper
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: Low
  • Show all
  • 12 Ingredients
  • 2 medium zucchini, halved length...
    -
    +
  • 2 medium yellow summer squash, h...
    -
    +
  • 2 Asian eggplants, halved length...
    -
    +
  • 2 medium red bell peppers, stemm...
    -
    +
  • 2 medium yellow bell peppers, st...
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 13 Ingredients
  • 2 bell peppers (red or yellow),...
    -
    +
  • 2 red onions, cut into 1-in.-wid...
    -
    +
  • 1 large eggplant, cut into 1-in....
    -
    +
  • 2 small yellow zucchini or crook...
    -
    +
  • 3 Roma tomatoes, quartered lengt...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 4 red bell peppers, halved
    -
    +
  • 2 red onions, sliced lengthwise...
    -
    +
  • 2 medium yellow squash, sliced l...
    -
    +
  • 2 medium zucchini, sliced length...
    -
    +
  • 24 cherry tomatoes
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: Low
  • Show all
  • 13 Ingredients
  • Vegetable oil, for brushing
    -
    +
  • 3 medium tomatoes, halved crossw...
    -
    +
  • 1 medium onion, sliced 1/2 inch...
    -
    +
  • 1 medium zucchini, halved length...
    -
    +
  • 1 medium yellow squash, halved l...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 medium zucchini
    -
    +
  • 1 small eggplant
    -
    +
  • 2 teaspoons salt, divided
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • 2 garlic cloves, chopped
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 1 oil-packed anchovy fillet, dra...
    -
    +
  • 1 large shallot, minced
    -
    +
  • 1/2 medium red bell pepper, fin...
    -
    +
  • 1 small eggplant (6 ounces), pee...
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1-1/2 to 2 pounds eggplant
    -
    +
  • 1 pound zucchini or yellow squas...
    -
    +
  • 1 large sweet onion
    -
    +
  • 2 tablespoons vegetable oil
    -
    +
  • 2 tablespoons balsamic vinegar
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 1 medium peeled eggplant, halved...
    -
    +
  • 1 teaspoon kosher salt, divided
    -
    +
  • 2 medium zucchini, halved length...
    -
    +
  • 1 medium red bell pepper, halved...
    -
    +
  • 1 medium green bell pepper, halv...
    -
    +
  • Show all (12)
  • Nutrition 92% match
  • Calories per gram: 0.3
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free