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1 grilled portabello rye flour recipes
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- 17 Ingredients
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2 cup bread flour; more as needed
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1 cup whole wheat flour
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1 cup rye flour
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2 tsp rapid-rise (instant) yeast
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1 1/2 tsp fine sea salt
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3 tbsp extra-virgin olive oil; more f...
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1 1/2 cup Tomato Sauce, Nature
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2 tsp chopped fresh basil
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4 large portobello mushroom caps, gil...
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3 tbsp extra-virgin olive oil; more f...
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Kosher or sea salt and freshly ground...
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1 large red onion, sliced into 1/2-in...
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3 cup grated Fontina Val d’Aosta (9-1...
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2 medium green heirloom tomatoes, sli...
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2 cup baby arugula
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1/2 cup loosely packed small fresh ba...
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Balsamic vinegar, for drizzling
- Show all (17)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all