• 12 Ingredients
  • 2/3 cup fresh flat-leaf parsley...
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  • 2 tablespoons chopped green onions
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  • 2 tablespoons water
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  • 1 tablespoon prepared horseradish
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  • 1 tablespoon red wine vinegar
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
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  • 12 Ingredients
  • 2/3 cup fresh flat-leaf parsley...
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  • 2 tablespoons chopped green onions
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  • 2 tablespoons water
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  • 1 tablespoon prepared horseradish
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  • 1 tablespoon red wine vinegar
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
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  • 7 Ingredients
  • 1 (1 1/2-pound) lean flank steak
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  • 1 teaspoon cracked or freshly gr...
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  • 1 teaspoon bottled minced garlic
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  • 1/4 teaspoon salt
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  • 1 teaspoon olive oil
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
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  • 4 Ingredients
  • 1 1 1/2-lb. flank steak
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  • 1 teaspoon salt
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  • 1 tablespoon black pepper
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  • 1 tablespoon olive oil
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  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
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  • 15 Ingredients
  • 1/2 teaspoon salt
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  • 1/2 teaspoon ground cumin
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  • 1/2 teaspoon freshly ground blac...
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  • 1/4 teaspoon ground white pepper
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  • 1/4 teaspoon ground coriander
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  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
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  • 13 Ingredients
  • 1/3 cup balsamic vinegar
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  • 2 tablespoons molasses
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  • 1 teaspoon dried thyme
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  • 1 teaspoon vegetable oil
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  • 1/4 teaspoon salt
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Med
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  • 11 Ingredients
  • 2 tablespoons cracked pepper
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  • 6 (6-ounce) salmon steaks
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  • 2/3 cup rice vinegar
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  • 2 tablespoons fresh lemon juice
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  • 2 tablespoons Dijon mustard
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.9
  • Total fat: Med
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  • 12 Ingredients
  • Vegetable cooking spray
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  • 1 teaspoon vegetable oil
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  • 1/3 cup sugar
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  • 3 cups chopped onion
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  • 1/4 teaspoon salt
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  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: Med
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  • 9 Ingredients
  • 1/4 cup balsamic vinegar
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  • 1 (1-pound) flank steak, trimmed
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  • 4 1/2 cups cubed Yukon gold pota...
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  • 1/2 cup low-fat buttermilk
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  • 1 tablespoon butter
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Med
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