• 10 Ingredients
  • 1/4 cup chopped fresh cilantro
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  • 1 pound flank steak, trimmed of fat
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  • 1 red bell pepper, finely diced
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  • 1 teaspoon extra-virgin olive oil
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  • 2 tablespoons red-wine vinegar
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: Med
  • Show all

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