• 6 Ingredients
  • 2 large ripe tomatoes
    -
    +
  • 2 1/2 tablespoons extra virgin o...
    -
    +
  • Sea salt and freshly ground pepp...
    -
    +
  • 2 tablespoons chopped Italian pa...
    -
    +
  • 1 tablespoon chopped fresh marjoram
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 2 Tbs. olive oil
    -
    +
  • 4 slices Italian bread, cut into...
    -
    +
  • 4 scallions, chopped
    -
    +
  • 1 or 2 cloves garlic, minced
    -
    +
  • 8 oz. white mushrooms, trimmed a...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 cup crushed tomatoes
    -
    +
  • 1 pinch saffron
    -
    +
  • 1 medium onion , diced
    -
    +
  • 6 tablespoons olive oil
    -
    +
  • 1/4 cup chopped black kalamata o...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 1 teaspoon olive oil
    -
    +
  • 6 medium onions , each cut in ha...
    -
    +
  • 1/2 cup fresh parsley leaves , c...
    -
    +
  • 14 1/2 ounces chicken broth
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 2 tablespoons Soy or whole-whe...
    -
    +
  • 1 tablespoon Olive oil
    -
    +
  • 1 lrg Onion, white -- finely
    -
    +
  • 2 tablespoons parsley, fresh -...
    -
    +
  • 2 tablespoons Dill weed
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Med
  • Show all
  • 8 Ingredients
  • 1 1/2 tablespoons olive oil
    -
    +
  • 1 1/2 ounces leftover bread, cut...
    -
    +
  • 3/4 teaspoon sea salt
    -
    +
  • 2 garlic cloves , peeled
    -
    +
  • 1/8 cup chopped fresh chives
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in