• 5 Ingredients
  • 4-5 medium russet potatoes washe...
    -
    +
  • 4 tablespoons of extra virgin ol...
    -
    +
  • 2 tsp. sea salt
    -
    +
  • 1-2 tablespoons of rosemary (fre...
    -
    +
  • 4-5 cloves of garlic crushed or...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 3 medium Idaho or russet potatoe...
    -
    +
  • enough peanut or canola oil to f...
    -
    +
  • kosher salt
    -
    +
  • 3 cloves garlic, finely chopped
    -
    +
  • 2 tablespoons extra-virgin olive...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Med
  • Show all
  • 7 Ingredients
  • 1 sweet potato
    -
    +
  • 1 russet potato
    -
    +
  • salt & pepper
    -
    +
  • garlic powder
    -
    +
  • parmesan cheese
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 5 Ingredients
  • 1/3 cup extra-virgin olive oil
    -
    +
  • 4 large cloves garlic, finely ch...
    -
    +
  • Salt and pepper
    -
    +
  • 4 pounds baking potatoes (about...
    -
    +
  • 1/2 cup finely chopped flat-leaf...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Med
  • Show all
  • 5 Ingredients
  • 1 1/2 teaspoons minced garlic
    -
    +
  • 1 teaspoon Greek seasoning
    -
    +
  • 1/2 (26-ounce) bag frozen "fast...
    -
    +
  • 2 tablespoons extra-virgin olive...
    -
    +
  • Store-bought tzatziki or gyro dr...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 3.5
  • Total fat: Low
  • Show all
  • 27 Ingredients
  • 6 large baking potatoes, washed...
    -
    +
  • 4 heads roasted garlic
    -
    +
  • 1 tablespoon coarse ground white...
    -
    +
  • 1 tablespoon coarse ground red p...
    -
    +
  • 2 tablespoons coarse ground blac...
    -
    +
  • Show all (27)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in