• 15 Ingredients
  • ¾ cup french lentils, picked ove...
    -
    +
  • ¼ cup dry white wine
    -
    +
  • ½ yellow onion
    -
    +
  • 2 garlic cloves, smashed
    -
    +
  • 3 cups vegetable stock or water
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 Tbsp extra-virgin olive oil
    -
    +
  • 1 red onion, finely diced
    -
    +
  • 1 carrot, finely diced
    -
    +
  • 1 stalk celery, finely diced
    -
    +
  • 1 cup french green lentils, rinsed
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 19 Ingredients
  • Ingredients for the lentils:
    -
    +
  • 1 tablespoon light olive oil
    -
    +
  • 2 shallots, finely diced
    -
    +
  • 2 cloves garlic, finely diced
    -
    +
  • 1/2 small carrot, finely diced
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all
  • 16 Ingredients
  • 8 cups raw Brussels sprouts ribb...
    -
    +
  • 1/2 cup scallions, sliced from t...
    -
    +
  • 1/4 cup parsley, coarsely chopped
    -
    +
  • 2 cups fresh pineapple chunks, s...
    -
    +
  • 1 cup french lentils, cooked
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 11 Ingredients
  • ½ cup french lentils
    -
    +
  • 2 cups water
    -
    +
  • 1 tbs olive oil
    -
    +
  • 300 g mix of button and portobel...
    -
    +
  • 2 cloves of garlic, finely chopped
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 21 Ingredients
  • 1 teaspoon lemon pepper
    -
    +
  • ½ teaspoon mustard powder
    -
    +
  • 1 tablespoon ground black pepper
    -
    +
  • Good pinch sea salt flakes, crushed
    -
    +
  • 4 garlic cloves, peeled and very...
    -
    +
  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1 packet lentilles du Puy (500 g...
    -
    +
  • 2 lemons, juice and zest
    -
    +
  • 4 cloves of garlic, minced
    -
    +
  • 3 tablespoons Dijon mustard
    -
    +
  • 1/3 cup olive oil
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 3 garlic cloves, smashed
    -
    +
  • 1 cup dry white wine or dry whit...
    -
    +
  • 1/4 cup finely chopped scallions...
    -
    +
  • 1 small carrot, peeled and split...
    -
    +
  • 3 fresh thyme sprigs
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1 1/2 tablespoons olive oil
    -
    +
  • 1 1/3 cups finely diced onion
    -
    +
  • 1/3 cup finely diced celery
    -
    +
  • 1/3 cup finely diced carrot
    -
    +
  • 2 bay leaves
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • 1 1/2 cups small french lentils...
    -
    +
  • 1 medium carrot, peeled and dice...
    -
    +
  • 1/2 small onion, finely diced
    -
    +
  • 1 bay leaf
    -
    +
  • 1 clove garlic, finely chopped
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all
  • 14 Ingredients
  • 200 g Puy lentils, rinsed
    -
    +
  • 50 g blanched whole almonds, cho...
    -
    +
  • Zest of 1 lemon
    -
    +
  • ½ x 25g pack fresh dill, chopped
    -
    +
  • 4 x Taste the Difference skinles...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 4 small beets (3/4 pound)
    -
    +
  • 1/4 cup grapeseed oil
    -
    +
  • 1 tablespoon minced shallots
    -
    +
  • 1 garlic clove, minced
    -
    +
  • 1/2 teaspoon ground cumin
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1 cup french green lentils
    -
    +
  • 2 teaspoons salt, plus
    -
    +
  • additional for vinaigrette
    -
    +
  • 1/2 cup extra virgin olive oil
    -
    +
  • 3 tablespoons sherry vinegar
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1 cup french green lentils (or c...
    -
    +
  • 3 cups chicken broth
    -
    +
  • 1 bay leaf
    -
    +
  • 1 large carrot, finely diced
    -
    +
  • 2 ribs celery, finely diced
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1 cup (250 mL) french green (als...
    -
    +
  • 3 cups (750 mL) water
    -
    +
  • 1 Turkish bay leaf
    -
    +
  • ½ teaspoon (2 mL) salt, divided
    -
    +
  • 1 small onion, finely chopped
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 1/3 cup/75 ml extra-virgin olive...
    -
    +
  • 6 paper-thin slices prosciutto d...
    -
    +
  • 2 shallots, finely chopped
    -
    +
  • 1/2 cup/140 g finely diced carrots
    -
    +
  • 1/2 cup/140 g finely diced red b...
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: Med
  • Show all
  • 17 Ingredients
  • 1 1/2 cups french lentils
    -
    +
  • 3 x Thyme sprigs
    -
    +
  • 2 x Bay Leaves
    -
    +
  • 3 x cloves garlic
    -
    +
  • 1/4 tsp Black Peppercorns
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • 1 cup small french green or brow...
    -
    +
  • Caramelized onions
    -
    +
  • 1/2 cup canned peeled roasted re...
    -
    +
  • 3 tablespoons sherry vinegar
    -
    +
  • 2 tablespoons chopped parsley
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Low
  • Show all
  • 16 Ingredients
  • 2 tablespoons pine nuts
    -
    +
  • 2 tablespoons minced mint leaves
    -
    +
  • 1 tablespoon minced flat-leaf pa...
    -
    +
  • 6 garlic cloves, minced
    -
    +
  • 1/4 cup plus 3 tablespoons extra...
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Med
  • Show all
  • 27 Ingredients
  • lentils
    -
    +
  • 2 large carrots
    -
    +
  • 2 celery ribs
    -
    +
  • 1 medium Yukon Gold or other all...
    -
    +
  • 1 cup french lentils
    -
    +
  • Show all (27)
  • Nutrition 93% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 18 Ingredients
  • 2 quarts vegetable broth
    -
    +
  • 1 quart water
    -
    +
  • 1 small onion , coarsely chopped
    -
    +
  • 2 medium carrots , cut into 1/2-...
    -
    +
  • 2 ribs celery , cut into 1/2-inc...
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 2 cups dried french green lentils
    -
    +
  • 2 large carrots, shredded
    -
    +
  • 1 medium red bell pepper, diced
    -
    +
  • 3/4 cup pitted kalamata olives,...
    -
    +
  • 1/3 cup chopped parsley
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 1/2 cup lentils, picked over, ri...
    -
    +
  • 1/2 onion, halved
    -
    +
  • 1 clove garlic, crushed
    -
    +
  • 1 bay leaf
    -
    +
  • 1 red bell pepper, seeded and fi...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 1 cup lentils
    -
    +
  • 1 bay leaf
    -
    +
  • 1 cup finely diced red bell pepper
    -
    +
  • 1/2 cup chopped sweet white onion
    -
    +
  • 1/2 cup chopped parsley
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all
  • 12 Ingredients
  • 1 cup french or brown lentils
    -
    +
  • 3 cups reduced-sodium vegetable...
    -
    +
  • 2 bay leaves
    -
    +
  • 2 whole cloves garlic, peeled
    -
    +
  • 1/4 cup walnut oil
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in