• 9 Ingredients
  • 12 ounces weight farfalle (bowti...
    -
    +
  • 2 tbsp Extra Virgin Olive Oil
    -
    +
  • 1 whole Lemons (more To Taste)
    -
    +
  • Salt
    -
    +
  • Freshly Ground Black Pepper
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1/2 cup butter
    -
    +
  • 1 clove garlic, minced
    -
    +
  • 2-3 summer squash (or zucchini),...
    -
    +
  • 1 sprig fresh rosemary leaves, m...
    -
    +
  • Salt and pepper to taste
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 6 cups fat-free, less-sodium chi...
    -
    +
  • 3 cups water
    -
    +
  • 2 1/4 cups uncooked farfalle (ab...
    -
    +
  • 2 cups finely chopped yellow squash
    -
    +
  • 2 cups finely chopped zucchini
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 14 Ingredients
  • 5 cups (1.25 L) farfalle pasta (...
    -
    +
  • 1 tsp (5 mL) vegetable_oil
    -
    +
  • 2 green_onions, chopped
    -
    +
  • 2 cloves garlic, minced
    -
    +
  • 1-2/3 cups (400 mL) milk
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all
  • 9 Ingredients
  • 1/4 cup butter
    -
    +
  • 2 cloves garlic , minced
    -
    +
  • 2 cups grape tomatoes
    -
    +
  • 1 lb asparagus spears , trimmed...
    -
    +
  • 1/2 tsp salt
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1 box (9 oz) Green Giant® frozen...
    -
    +
  • 3 1/2 cups uncooked bow-tie (far...
    -
    +
  • 1 lb cooked ham, cut into julien...
    -
    +
  • 1/2 medium green bell pepper, ch...
    -
    +
  • 2 tablespoons finely chopped onions
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 18 Ingredients
  • 1/4 cup parmesan cheese (grated...
    -
    +
  • 2-4 garlic cloves , minced (depe...
    -
    +
  • 1/2 teaspoon basil
    -
    +
  • 3/4 cup roasted red pepper, slic...
    -
    +
  • 1/4 teaspoon salt
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 13 Ingredients
  • Kosher salt
    -
    +
  • 1 pound farfalle
    -
    +
  • 2 tablespoons extra-virigin oliv...
    -
    +
  • 4 cloves garlic, sliced
    -
    +
  • Pinch of red pepper flakes
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1/2 cup coarsely chopped fresh p...
    -
    +
  • 3 scallions, thinly sliced
    -
    +
  • 1 lb farfalle pasta
    -
    +
  • 1 cup fresh herbs of choice (I u...
    -
    +
  • salt and pepper
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1/2 cup light cream cheese , cubed
    -
    +
  • 5 cups farfalle pasta
    -
    +
  • 2 tablespoons lemon juice
    -
    +
  • 7 1/2 ounces salmon , drained an...
    -
    +
  • 1 tablespoon Dijon mustard
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 2 apples , cored and diced
    -
    +
  • 8 ounces bow tie pasta , farfalle
    -
    +
  • 10 cherry tomatoes , halved
    -
    +
  • 1/2 cup dried lentils
    -
    +
  • 1/4 cup parmesan cheese , grated
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1 1/2 cups chopped tomatoes
    -
    +
  • 1/2 lb farfalle pasta or bow tie...
    -
    +
  • chopped fresh parsley
    -
    +
  • 1/4 cup toasted pine nuts
    -
    +
  • lemon wedge
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in