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7 fall tapenade carrots recipes
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17 Ingredients
2 tbsp. sugar
1 tbsp. fresh lemon juice
2 tsp. sweet paprika
1 tsp. ground cumin
1/2 tsp. ground cinnamon
1/4 tsp. cayenne
1 tsp. salt
1/4 cup olive oil
1 1/2 lb. carrot s
1 1/4 cups green olives (6-7 oz.) suc...
1/4 cup flat leaf parsley
1 tsp. finely grated lemon zest
1 1/2 tbsp. fresh lemon juice
1/2 tsp. black pepper
Olive oil
1 ciabatta loaf, halved cross-wise
Hummus
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Epicurious
Site rating:
4 stars
Cook time: 25 mins
6 Ingredients
1 1/2 cups brine-cured green olives (...
1/2 cup fresh parsley
1/4 cup slivered almonds, toasted
2 Tbsps fresh lemon juice
2/3 cup olive oil
Accompaniment: carrot sticks, toasted...
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Epicurious
Site rating:
4 stars
Cook time: 4 hrs 30 mins
19 Ingredients
2 Tbsps sugar
1 Tbsp fresh lemon juice
2 tsps sweet paprika
1 tsp ground cumin
1/2 tsp cinnamon
1/4 tsp cayenne
1 tsp salt
1/4 cup olive oil
1 1/2 lb medium carrot s (8)
1 1/4 cups green olives (6 to 7 oz) s...
3 Tbsps drained bottled capers, rinsed
1/4 cup chopped fresh flat-leaf parsley
1 flat anchovy fillet, chopped
1 tsp finely grated fresh lemon zest
1 1/2 Tbsps fresh lemon juice
1/2 tsp black pepper
12 slices good-quality pumpernickel s...
6 oz soft mild goat cheese (3/4 cup)...
Special equipment: an adjustable-blad...
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Nutrition by Foodily
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8 Ingredients
1/2 tsp salt
1 lb carrot s (5-6 medium), cut into 1...
2 tsps freshly grated orange zest
1 tsp plus 1 Tbsp extra-virgin olive...
2 medium red potatoes, peeled and cut...
2 Tbsps chopped hazelnuts, toasted (...
2 Tbsps chopped green olives
1 small clove garlic, minced
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8 Ingredients
2 cans (5 oz. each) white white tuna...
2 carrot s, peeled, finely chopped
1-1/2 cups small broccoli florets, fi...
1/2 cup chopped, peeled, seeded cucum...
1/2 cup manzanilla olives, chopped
1 jalapeño pepper, seeded, finely cho...
1/2 cup KRAFT Real Mayo Mayonnaise
RITZ Crackers
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Food & Wine
Site rating:
no rating
Cook time: 6 hrs 56 mins
28 Ingredients
3/4 cup extra-virgin olive oil
6 garlic cloves, crushed
6 thyme sprigs
1 rosemary sprig, leaves only
4 meaty lamb shanks (6 lbs total), c...
Salt and freshly ground pepper
1 medium onion, coarsely chopped
1 small fennel bulb—trimmed, halved l...
1 small carrot , finely chopped
1 1/2 cups dry white wine
3 flat-leaf parsley sprigs
Strips of zest from 1/2 lemon
1 bay leaf
3 cups lamb stock or beef stock, or...
1 anchovy fillet, mashed
1 garlic clove, halved
1/4 cup extra-virgin olive oil
1/2 cup Niçoise olives (about 4 ozs)...
1 Tbsp fresh lemon juice
1 Tbsp chopped flat-leaf parsley
1 tsp capers, rinsed
1 Tbsp extra-virgin olive oil
2 Tbsps minced shallots
1 tsp minced garlic
1 tsp thyme leaves
2 cups fresh shelled or frozen beans...
2 cups water
1/2 tsp salt
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16 Ingredients
1/2 cup freshly chopped parsley leaves
1 baguette
1/2 tsps red pepper flakes
1/2 cup green pitted olives
1 Tbsp fresh lemon zest
1 tsp kosher salt
2 Tbsps brown sugar
2 Tbsps tomato paste
1 cup pitted black French-cured olive...
1 clove garlic
1/2 lemon, juiced
1 clove fresh garlic
1 Tbsp ground fennel seed, optional
1 cup carrot juice (recommended: Trad...
1 large clove garlic, peeled and chopped
2 cups peeled, seeded and diced plum...
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