• 8 Ingredients
  • 1/2 cup non-dairy milk substitute
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  • 4 eggs
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  • 1 1/2 cups gluten-free flour
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  • 1 cup Splenda sugar substitute
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  • 1 3/4 teaspoons baking powder
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 3.0
  • Total fat: High
  • Show all

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