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22 fall focaccia portabella mushrooms recipes
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Bertolli
Site rating:
no rating
Cook time: 15 mins
10 Ingredients
2 Tbsp. Bertolli® Classico™ Olive Oil
2 cloves garlic, thinly sliced
2 large portobello mushrooms, thinly...
4 cups chopped swiss chard [or spinac...
1 cup Bertolli® Alfredo Sauce
1 loaf (11 x 15-inch) focaccia bread
8 ozs fresh mozzarella cheese, thinly...
1 tsp. fresh rosemary, chopped (optio...
1/2 tsp. salt
1/4 tsp. ground black pepper
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12 Ingredients
1 tsp chopped rosemary
2 large portobello mushrooms, stems r...
3 jarred roasted red peppers, drained
2 Tbsps red wine vinegar or balsamic...
2 slices provolone cheese
1 (6- x 6-inch) piece focaccia bread,...
Pinch red pepper flakes
1 Tbsp chopped parsley
Salt and black pepper to taste
1/2 tsp dried Italian herbs
2 Tbsps extra virgin olive oil
Handful of arugula leaves
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7 Ingredients
2 Tbsps LAND O LAKES® Butter
2 large (2 cups) bell peppers (green,...
1 medium (1 cup) onion, sliced
6 ozs (2 cups) portabella mushrooms,...
1 lb loaf focaccia bread, sliced in h...
1/4 cup Dijon-style mustard
6 ozs (1 1/2 cups) LAND O LAKES® Ched...
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11 Ingredients
4 large, meaty portobello mushrooms (...
Salt and pepper, to taste
1/2 lb plain focaccia bread, cut into...
1/2 red onion
2 firm-ripe tomatoes
4 ozs Gorgonzola cheese
Handful fresh basil leaves + basil fo...
3 tsps capers, drained
3 Tbsps extra virgin olive oil
3 Tbsps red wine vinegar
A few cups mixed salad greens
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Sunset
Site rating:
no rating
Cook time: 13 mins
11 Ingredients
1 Tbsp extra-virgin olive oil
2 tsps fresh lemon juice
1 1/2 tsps minced fresh marjoram
1/2 tsp kosher salt
1/2 tsp minced garlic
1/4 tsp freshly ground black pepper
1 portabella mushroom (1/4 lb.), slic...
1 medium yellow or green zucchini, ve...
12 ozs plain or herb focaccia or ciab...
1/2 lb teleme* or brie cheese, at roo...
1 1/2 cups lightly packed radish or o...
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Prevention
Site rating:
no rating
Cook time: 15 mins
10 Ingredients
1 tsp olive oil
1 onion slice, 1/4" thick
1/4 red bell pepper, cut into thick s...
1 medium portobello mushroom cap
salt
1 slice reduced-fat provolone cheese
1 tsp prepared pesto
1 focaccia roll or 1-2" slice focacci...
1 lettuce leaf
1 slice tomato
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6 Ingredients
2 jarred roasted red peppers, drained...
Handful arugula leaves
2 slices provolone cheese
1/4 cup + 1 Tbsp prepared balsamic vi...
2 large portobello mushrooms, stems r...
2 pieces focaccia bread, about 6-x-6-...
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SF Gate
Site rating:
no rating
Cook time: 48 mins
14 Ingredients
4 Tbsps extra virgin olive oil
1 medium yellow onion, halved, then t...
2 tsps minced garlic
2 large portobellos, stems removed
Kosher salt and pepper to taste
1-2 thin slices of prosciutto, choppe...
1 large tomato, sliced
2 four-inch squares of plain focaccia
Mayonnaise
Dijon mustard
2 romaine leaves, thinly sliced cross...
1 1/2 -2 ozs smoked fontina or provol...
3 Tbsps, chopped, toasted walnuts or...
1 Tbsp unsalted butter or as needed
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10 Ingredients
1 tsp olive oil
1 onion slice, 1/4" thick
1/4 red bell pepper, cut into thick s...
1 medium portobello mushroom cap
salt
1 slice reduced-fat provolone cheese
1 tsp prepared pesto
1 focaccia roll or 1-2" slice focacci...
1 lettuce leaf
1 slice tomato
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Prevention
Site rating:
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Cook time: 55 mins
10 Ingredients
1 tbsp butter
2 spanish onions, thinly sliced
1 tbsp brown sugar
1 tsp balsamic vinegar
8 portobello mushrooms
1 tbsp vegetable oil
1/2 eggplant, sliced into thin rounds
3 oz roasted red peppers
4 oz sliced low-fat mozzarella
1 loaf focaccia bread
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Food.com
Site rating:
no rating
Cook time: 32 mins
7 Ingredients
2 Tbsps olive oil or vegetable oil
2 large bell peppers , sliced 1/8-inc...
1/4 cup dijon-style mustard
2 cups portabella mushrooms , sliced
1 medium onion , sliced
1 1/2 cups mozzarella-cheddar blend c...
1 lb loaf focaccia bread , sliced in...
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7 Ingredients
1 eggplant, sliced into strips
2 Tbsps olive oil, divided
1 (1 lb) loaf focaccia bread
2 portobello mushrooms, sliced
3 cloves garlic, crushed
4 Tbsps mayonnaise
2 red bell peppers
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Nutrition by Foodily
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10 Ingredients
1 tbsp butter
2 spanish onions, thinly sliced
1 tbsp brown sugar
1 tsp balsamic vinegar
8 portobello mushrooms
1 tbsp vegetable oil
1/2 eggplant, sliced into thin rounds
3 oz roasted red peppers
4 oz sliced low-fat mozzarella
1 loaf focaccia bread
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9 Ingredients
1 small fennel bulb (about 1/2 lb)
1 (1-lb) beef tenderloin
1/4 tsp salt
1/4 tsp freshly ground pepper
Vegetable cooking spray
1 (6-oz) package sliced fresh portobe...
4 (6-inch) focaccia rounds
1/2 cup tomato chutney
2 ozs thinly sliced fontina cheese
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Food.com
Site rating:
no rating
Cook time: 25 mins
8 Ingredients
1/4 cup pesto sauce , homemade or sto...
2 Tbsps olive oil
1 rosemary focaccia bread or herb foc...
4 slices cheddar cheese , 1/4 inch sl...
4 slices tomatoes (thick slices)
4 large portabella mushrooms , stem &...
lettuce (to garnish)
salt & pepper
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Food.com
Site rating:
no rating
Cook time: 29 mins
12 Ingredients
2 avocados
1/2 cup olive oil
3 minced garlic cloves
4-6 red bell peppers
4-6 slices provolone cheese
1/2 cup balsamic vinegar
4-6 portabella mushroom caps
focaccia bread
Mrs. Dash seasoning mix
celery salt
mixed sprouts
fresh coarse ground black pepper
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9 Ingredients
6 fresh large portabella mushroom caps
1 large bell pepper, cut into 1/4-inc...
1 large red onion, sliced
1 Tbsp olive or vegetable oil
1/2 tsp seasoned salt
1 round focaccia bread (8 or 9 inch)
1/4 cup mayonnaise or salad dressing
1/4 cup basil pesto
4 leaf lettuce leaves
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17 Ingredients
Freshly ground black pepper
1 medium red onion, cut into 1/4-inch...
One 9-inch square piece of focaccia b...
3 medium portobello mushrooms, stemme...
1 large vine-ripened tomato, cut into...
1 lb zucchini, cut into long 1/4-inch...
1 lb eggplant, cut into long 1/4-inch...
1 yellow bell pepper, seeded and quar...
Copyright 2001 Television Food Networ...
1 cup extra-virgin olive oil
2 Tbsps plus 2 tsps balsamic vinegar
1 red bell pepper, seeded and quartered
3/4 tsp kosher salt plus more
1/2 lb fresh or smoked mozzarella, cu...
2 cloves garlic, minced
1-1/2 tsps finely chopped rosemary le...
1 cup arugula or basil leaves, washed...
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Food.com
Site rating:
no rating
Cook time: 34 mins
7 Ingredients
3 Tbsps basil pesto (from a jar is fine)
8 ozs fresh mozzarella cheese or buff...
8 slices square-cut focaccia bread or...
8 large portabella mushrooms
2 Tbsps pine nuts
1 Tbsp olive oil
cooking spray or olive oil , in mister
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Food.com
Site rating:
no rating
Cook time: 1 hr
22 Ingredients
1 tsp fresh ground black pepper
1 1/2 lbs ground chuck
16 arugula leaves
Patties
1/3 cup mayonnaise
1 tsp salt
2 Tbsps chopped fresh thyme
2 Tbsps olive oil
1 Tbsp chopped fresh oregano
1/2 cup fresh goat cheese
Spice Mixture
1/4 tsp ground cayenne pepper
4 round focaccia rolls, split (or oni...
2 tsps ground cumin
1/4 cup zinfandel
3 Tbsps zinfandel
4 portabella mushrooms , stems removed
2 shallots , finely chopped
1 tsp grated lemon zest
1/4 cup chopped sun-dried tomato pack...
Sun-Dried Tomato Mayonnaise
Grilled Portobellos
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91% match
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Food.com
Site rating:
5 stars
Cook time: 2 hrs 49 mins
8 Ingredients
2 Tbsps olive oil , divided
2 portabella mushrooms , sliced
fresh basil leaf
1 eggplant , sliced into strips
1 loaf focaccia bread
4 Tbsps mayonnaise
3 garlic cloves , crushed
2 red bell peppers
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Food.com
Site rating:
4 stars
Cook time: 35 mins
8 Ingredients
2 tsps snipped fresh basil
finely shredded parmesan cheese (opti...
2 medium fresh portabella mushrooms ,...
1/8 tsp salt
1/2 tsp olive oil
1 medium tomato , chopped, about 2/3 cup
1 tsp balsamic vinegar or red wine vi...
1/2 loaf focaccia bread , quartered o...
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