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10 fall egg pasta tomatoes recipes
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17 Ingredients
2 Tbsps extra virgin olive oil (EVOO)
1 small onion, very finely chopped
2 cloves garlic, pasted (minced then...
1 can San Marzano tomato es (28 ozs)
1 can tomato sauce or purée (14 ozs)
A handful of basil leaves, torn, plus...
Salt and pepper
4 small, firm eggplant, cut lengthwis...
Flour, for dredging
2 large eggs, beaten with a splash of...
1 1/2 cups breadcrumbs (eyeball it)
1 cup grated Parmigiano Reggiano chee...
1/4 cup flat leaf parsley, finely cho...
Olive oil, for frying
1 lb ball fresh mozzarella, thinly sl...
1 lb egg tagliatelle or fettuccine
2 Tbsps butter
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14 Ingredients
small handful basil , leaves shredded
400.0g can chopped tomato es
1 onion , roughly chopped
600.0ml vegetable stock
1 tsp caster sugar
1 tsp fennel seeds
2 red peppers , quartered and deseeded
2 tbsp olive oil
2 tbsp tomato purée
¼ tsp crushed chillies
1 large carrot , roughly chopped
2 garlic cloves , crushed
500.0g bag fresh egg pasta , cooked
1 fennel bulb, roughly chopped
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10 Ingredients
1 1/2 lb. meaty pork spareribs, cut i...
Sea salt and freshly ground pepper, t...
2 Tbs. olive oil
1 yellow onion, chopped
1 carrot, chopped
1 celery stalk, chopped
1/2 cup dry red wine
2 1/2 lb. fresh plum tomato es, peeled...
1 lb. fresh egg pasta dough (see rela...
1/2 cup grated pecorino romano cheese...
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11 Ingredients
Salt, to taste
2 28-oz cans of tomato es, crushed and...
4 extra large eggs
4 cloves garlic, thinly sliced
4 Tbsps fresh thyme (or 2 Tbsps dried)
3 ozs virgin olive oil
1/2 tsp olive oil
1 Spanish onion, cut into 1/4-inch dice
3 1/2 cups unbleached all-purpose flo...
1/2 medium carrot, finely shredded
BASIC tomato SAUCE
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13 Ingredients
1 whole duck
1/4 cup porcini mushroom, dried
1 1/2 cups hot water
3 Tbsps extra virgin olive oil
1 large onion, diced
2 large carrots, diced
2 stalks celery, diced
4 cups diced fresh tomato es
Parmesan rind
salt and pepper
1 lb pappardelle (egg pasta )
1/4 cup minced parsley
Parmesan cheese, for topping
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23 Ingredients
1 lb ground veal
1 large egg, beaten
1/3 cup Italian breadcrumbs (a couple...
1/4 cup grated Parmigiano Reggiano or...
1/4-1/2 tsp freshly grated nutmeg (ey...
Coarse salt and black pepper
2 Tbsps extra virgin olive oil (EVOO)
2 carrots, peeled
2 ribs celery and their greens
1 medium yellow onion, peeled and halved
Coarse salt and pepper
1 fresh or dried bay leaf
1/2 cup white wine
1 can white beans or cannellini (14 o...
1 can diced tomato es in puree or coar...
3 cups chicken stock
2 cups beef stock, available in 1 cup...
1 cup egg pasta , broken egg fettuccin...
2 cloves garlic, cracked away from skins
1 tin flat fillet anchovies (2 ozs),...
A handful of flat leaf parsley (about...
1 lemon, zested
Crusty bread, to pass at table
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10 Ingredients
1 bunch basil leaves, finely chopped
1 onion, finely chopped
1 (12-oz) can San Marzano tomato es, c...
1/4 lb pancetta, finely diced
2 Tbsps extra-virgin olive oil
Salt and pepper
1 carrot, finely chopped
1 1/2 lbs lamb shoulder, cut into sma...
3/4 lb fresh egg tagliolini
1 cup dry white wine
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13 Ingredients
2 cloves garlic, finely chopped
1/4 cup goat cheese
1 tsp butter
1 1/2 cups Extra fine durum semolina...
8 basil leaves
1 small onion, finely chopped
1 lb aubergine
1 tsp olive oil
4 sprig parsley, finely chopped
2 Eggs
2 medium ripe tomato es
1 lb basic egg pasta (see recipe be...
3 Tbsps butter
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23 Ingredients
2 Tbsps extra-virgin olive oil, 2 tur...
1 lemon, zested
1/2 cup white wine
1 large egg, beaten
1 cup egg pasta , broken egg fettuccin...
2 cloves garlic, cracked away from skins
Coarse salt and black pepper
1 (15- oz) can diced tomato es in pure...
1 (2-oz) tin flat fillet anchovies, d...
2 cups beef stock, available in 1 cup...
Coarse salt and pepper
1/4 cup, a generous handful, grated P...
Crusty bread, to pass at table
1 (14-oz) can white beans, cannellini...
1 fresh or dried bay leaf
3 cups chicken stock, available in re...
1/3 cup Italian bread crumbs, a coupl...
2 carrots, peeled
Handful flat-leaf parsley, about 1/4...
2 ribs celery and their greens
1 lb ground veal
1 medium yellow skinned onion, peeled...
1/4 to 1/2 tsp freshly grated nutmeg,...
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Food.com
Site rating:
5 stars
Cook time: 2 hrs 35 mins
30 Ingredients
6 ozs ground veal
3/4 cup beef broth
Additional Ingredients
1 1/2 cups shredded fresh mozzarella...
1 pinch dried hot pepper
butter
white pepper
6 ozs ground beef
egg pasta
3 extra large eggs
4 Tbsps olive oil
1 medium onion , finely chopped
1/4 cup all-purpose flour
2 medium carrots , finely minced
1 dash nutmeg
1/2 cup dry white wine
salt & pepper
1 cup fresh grated parmesan cheese
4 Tbsps butter
1/2-3/4 cup heavy cream
4 Tbsps unsalted butter
2 stalks celery , finely minced
Bolognese Sauce
salt
16 ozs canned plum tomato es
3 ozs prosciutto , finely chopped
1 pinch nutmeg
2 cups all-purpose flour
1 1/2-2 cups milk
Bechamel Sauce
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Nutrition by Foodily
97% match
Calories per gram:
Total fat:
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