• 7 Ingredients
  • 6 cups of torn radicchio leaves
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  • 4 tablespoons of white wine vinegar
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  • 1/2 red onion (about 1/4 cup) ch...
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  • 4 tablespoons of olive oil
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  • 1/2 cup cubed guanciale*
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all

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