• 7 Ingredients
  • 1 pound haricots verts, trimmed
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  • 1 tablespoon sherry vinegar
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  • 1 1/2 teaspoons extravirgin oliv...
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  • 1 teaspoon Dijon mustard
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  • 1/4 teaspoon salt
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all

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