- ChefDruck Musings
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- Cook time:
- 6 Ingredients
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2 lb boneless pork loin
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10 ripe figs
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4 links Italian sausage
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1/2 a large white onion, finely diced
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2 tsps of vegetable oil
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- Nutrition by Foodily 100% match
- Calories per gram: 1.6
- Total fat: High
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