• 12 Ingredients
  • 55 grams Mozzarella cheese
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  • 422 grams chicken tenders (about...
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  • salt
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  • black pepper
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  • 1 large egg
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
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  • 7 Ingredients
  • 8 oz frozen cod (thawed), cut in...
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  • 1 panko (bread crumbs)
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  • 1/3 cup grated Parmesan
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  • 1/4 teaspoon salt
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  • 1 tablespoon vegetable oil
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  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: Med
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  • 11 Ingredients
  • 1/4 cup canola oil mayonnaise
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  • 1 tablespoon chopped onion
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  • 1 teaspoon capers, chopped
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  • 1 teaspoon sweet pickle relish
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  • 1 teaspoon fresh lemon juice
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • 1/4 cup canola oil mayonnaise
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  • 1 tablespoon chopped onion
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  • 1 teaspoon capers, chopped
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  • 1 teaspoon sweet pickle relish
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  • 1 teaspoon fresh lemon juice
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
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  • 12 Ingredients
  • 4 boneless skinless chicken breasts
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  • 2 cups water
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  • 2 tbsp salt
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  • 2 tbsp worcestershire sauce
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  • 1 cup all purpose flour
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 4.0
  • Total fat: High
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  • 10 Ingredients
  • 1 lb ground beef round
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  • 3/4 cup Progresso┬« Italian style...
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  • 1 cup ketchup
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  • 1/4 cup chopped fresh parsley
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  • 2 tablespoons grated onion
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Med
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  • 15 Ingredients
  • 1/2 teaspoon sesame oil
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  • 2 pounds halibut (whole fillet),...
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  • 1/4 cup white wine
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  • 1/2 cup all-purpose flour
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  • 1/2 cup chopped green onions
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1/2 teaspoon sesame oil
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  • 1/4 cup white wine
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  • 1/2 cup all-purpose flour
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  • 1/2 cup chopped green onion
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  • 1/4 cup oyster sauce
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all

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