• 13 Ingredients
  • french vinaigrette Dressing
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  • 1 tablespoon white wine vinegar...
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  • 30 g kosher salt , per kilo of meat
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  • 1/2 teaspoon ground allspice
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  • duck Confit
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all

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