• 9 Ingredients
  • 2 teaspoons Dijon-style mustard
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  • 1/3 cup oil (half olive and half...
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  • Skin from 1 14-to-15 pound turke...
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  • 1 to 2 cloves garlic, peeled, cr...
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  • 1 tablespoon red-wine vinegar
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all

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