Recipe faved. View faved recipes
Friends
Recipes
Feed
FOODILY. See what your friends are cooking. Discover amazing recipes. Sign up Log in
GF
Gluten free
V
Vegetarian
HF
High fiber
  • 15 Ingredients
  • 1/2 lb chanterelle or similar mushroo...
  • 1/2 lb oyster mushrooms, stems remove...
  • 3 Tbsps olive oil
  • 1 qtskim milk
  • 1/2 lb shiitake mushrooms, stems remo...
  • Show all (15)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
  • 18 Ingredients
  • 1 Tbsp extra virgin olive oil (EVOO),...
  • 2 Tbsps butter
  • 12 button mushrooms, brushed off with...
  • 2 Tbsps all-purpose flour
  • 1 cup chicken stock
  • Show all (18)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1 lb mixed fresh wild mushroom, thinl...
  • 2 Tbsps olive oil
  • 1 cup finely chopped shallot
  • 1 cup whipping cream
  • 2 cloves garlic , minced
  • Show all (10)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 1 Tbsp extra-virgin olive oil, 1 turn...
  • 1/3 cup dry white wine, eyeball it or...
  • 3/4 lb Gruyere or Swiss Emmentaler ch...
  • 1 Tbsp fresh thyme, 4 sprigs, finely...
  • 1 lb extra-wide egg noodles
  • Show all (18)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 21 Ingredients
  • butter
  • Casserole
  • 2 Tbsps extra-virgin olive oil , 2 tu...
  • 3/4 lb gruyere or swiss emmenthaler c...
  • 12 button mushrooms , brushed off wit...
  • Show all (21)
  • Nutrition by Foodily 95% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 1/3 cup dry white wine
  • 2 ablespoons chives , 12 to 15 blades...
  • 1 lb extra- wide egg noodles
  • 2/3 lb gruyere cheese , shredded
  • 1/2 lb fresh mixed wild mushroom, ste...
  • Show all (17)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
    Add to list
See all »