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1 corn on the cob, cheese Washington Post recipes
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- 15 Ingredients
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4 carrots, about 1 inch thick, peeled...
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1 Tbsp extra-virgin olive oil
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8 ozs goat cheese, preferably Montrachet
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1 Tbsp finely chopped oregano
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1 Tbsp finely chopped thyme leaves
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1 whole scallion, finely chopped
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Salt
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(from about 5 large cobs) Freshly gro...
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5 cups fresh corn kernels
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small bunch watercress, for garnish (...
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2 Tbsps watercress, chopped flat-leaf...
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4 Tbsps unsalted butter
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1 Tbsp lemon juice
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1/2 tsp salt
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1/2 tsp freshly ground black pepper
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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