• 18 Ingredients
  • 1 tablespoon coarse sea salt
    -
    +
  • 4 duck legs (including thigh joi...
    -
    +
  • ¼ teaspoon black peppercorns
    -
    +
  • ¼ teaspoon coriander seeds
    -
    +
  • 2 cloves garlic, crushed
    -
    +
  • Show all (18)
  • Nutrition 94% match
  • Calories per gram: 2.9
  • Total fat: High
  • Show all
  • 17 Ingredients
  • scant 1 tablespoon coarse kosher...
    -
    +
  • 1 onion, cut into 1-inch dice
    -
    +
  • 1/4teaspoon dried thyme
    -
    +
  • 1/2 head of garlic, cut crosswis...
    -
    +
  • 3 to 4 cups rendered fat (duck f...
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 5.9
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1 l of olive oil, or duck fat
    -
    +
  • 4 200g wild salmon fillet, skinned
    -
    +
  • 1/2 onion, finely chopped
    -
    +
  • 90 g of unsalted butter
    -
    +
  • salt
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
  • Show all
  • 28 Ingredients
  • 500 g of duck legs
    -
    +
  • 20 g of coarse sea salt
    -
    +
  • 5 g of black peppercorns, roughl...
    -
    +
  • 1/2 bay leaf, torn
    -
    +
  • 1 sprig of fresh thyme, roughly...
    -
    +
  • Show all (28)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 5 tablespoons extra-virgin olive...
    -
    +
  • 1 packed cup thyme sprigs
    -
    +
  • Kosher salt and freshly ground p...
    -
    +
  • One 3 1/2-pound trimmed beef ten...
    -
    +
  • Vegetable oil, for the grill
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 3 1/2 tablespoons fresh thyme
    -
    +
  • Salt
    -
    +
  • 3 cloves garlic, minced
    -
    +
  • 1 1/2 teaspoons ground fennel
    -
    +
  • 1 1/2 teaspoons ground allspice
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 5.6
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 3 1/2 tablespoons fresh thyme
    -
    +
  • Salt
    -
    +
  • 3 garlic cloves, minced
    -
    +
  • 1 1/2 teaspoons ground fennel
    -
    +
  • 1 1/2 teaspoons ground allspice
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 5.6
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 2 cups pasta cooked (I used a sp...
    -
    +
  • 1 cup cannellini or other white...
    -
    +
  • 1/2 cup bell pepper diced
    -
    +
  • 2 tbsp capers
    -
    +
  • 1/4 cup shallots diced
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all
  • 21 Ingredients
  • 1/2 bunch asparagus, trimmed
    -
    +
  • 1 slice of bacon, cut into ¼-inc...
    -
    +
  • 1 tablespoon unsalted butter
    -
    +
  • 8 pearl onions
    -
    +
  • 4 ounces cèpes (porcini)
    -
    +
  • Show all (21)
  • Nutrition 95% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 1/4 cup kosher salt, plus more f...
    -
    +
  • 3 tablespoons sugar
    -
    +
  • 2 tablespoons juniper berries, c...
    -
    +
  • 1 tablespoon coarsely ground whi...
    -
    +
  • 10 garlic cloves, minced
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 36 Ingredients
  • 1 (4- to 6-pound) octopus, clean...
    -
    +
  • Kosher salt and cracked black pe...
    -
    +
  • Blended oil (50 percent canola,...
    -
    +
  • 6 whole cloves garlic, peeled
    -
    +
  • 2 fresh bay leaves or 4 dry leaves
    -
    +
  • Show all (36)
  • Nutrition 97% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 12 x Zucchini - round
    -
    +
  • 2 x Onion confit - Cloves
    -
    +
  • Olive Oil
    -
    +
  • Herbes De Provence - Bit dried
    -
    +
  • salt and pepper to taste
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: Low
  • Show all
  • 20 Ingredients
  • About 40 minutes (may vary, depe...
    -
    +
  • 4
  • In Regina Schrambling's article...
    -
    +
  • stores.
    -
    +
  • 1 cup French green lentils
    -
    +
  • Show all (20)
  • Nutrition 90% match
  • Calories per gram: 1.8
  • Total fat: Med
  • Show all
  • 12 Ingredients
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 4 plum tomatoes, peeled, seeded...
    -
    +
  • 1 clove garlic, minced
    -
    +
  • Pinch white ground pepper
    -
    +
  • 4 sprigs thyme
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 23 Ingredients
  • 2 tablespoons kosher salt
    -
    +
  • 1 to 1 1/2 pound grass-fed, dry-...
    -
    +
  • 2 pounds sea salt
    -
    +
  • 4 bay leaves, crumbled
    -
    +
  • 4 sprigs thyme
    -
    +
  • Show all (23)
  • Nutrition 96% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 23 Ingredients
  • Whole legs from one 4- to 6-poun...
    -
    +
  • Kosher salt
    -
    +
  • Freshly cracked black pepper
    -
    +
  • Blended oil (50 percent canola o...
    -
    +
  • 6 medium cloves garlic
    -
    +
  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 6.8
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 3 gelatin leaves
    -
    +
  • 1 cup quinoa (uncooked)
    -
    +
  • 4 teaspoons olive oil
    -
    +
  • 1 cup pitted green olives, sli...
    -
    +
  • 1 preserved lemon, rinsed and...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Med
  • Show all
  • 12 Ingredients
  • 680 g salmon fillets , cleaned
    -
    +
  • 5 g black pepper , crushed
    -
    +
  • 400 g zucchini
    -
    +
  • 100 ml olive oil
    -
    +
  • 200 g baby spinach
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
  • Show all
  • 24 Ingredients
  • Freshly ground black pepper
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • 3 tablespoons Champagne vinegar
    -
    +
  • 3 cups light, neutral flavored o...
    -
    +
  • 1 cup cooked barley
    -
    +
  • Show all (24)
  • Nutrition 100% match
  • Calories per gram: 3.6
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 3 tablespoons extra-virgin olive...
    -
    +
  • Bottle white truffle oil, to dri...
    -
    +
  • 1 pound pasta rags, cut into 2-i...
    -
    +
  • 8 ounces asparagus, blanched, cu...
    -
    +
  • 1/2 cup grated Parmigiano-Reggia...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1/2 cup grated Parmigiano-Reggia...
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 2 cups confit of chicken, shredded
    -
    +
  • 1 pound pasta rags, cut into 2-i...
    -
    +
  • 2 tablespoons chopped chives, pl...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 5.4
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 18 basil leaves
    -
    +
  • 2 1/2 ounces butter
    -
    +
  • 1 cup truffle juice
    -
    +
  • 1 tablespoons rock salt
    -
    +
  • 1/2 cup olive oil
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 pound pasta rags, cut into 2-i...
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 1/2 cup grated Parmigiano-Reggia...
    -
    +
  • 2 cups Chicken confit, shredded,...
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 4.4
  • Total fat: High
  • Show all
  • 32 Ingredients
  • 8 ounces of half and half
    -
    +
  • 2 cups sugar
    -
    +
  • 16 ounces frozen corn kernels
    -
    +
  • 1 pound of Phillips blue crabmea...
    -
    +
  • 2 large red bliss potatoes
    -
    +
  • Show all (32)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Med
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in