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20 christmas cream cocktail cognac recipes
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6 Ingredients
1 oz Zacapa rum
1 oz cognac
1/2 oz sugar cane syrup
3/4 oz heavy cream
1 egg
1 tsp all spice dram
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16 Ingredients
1 stick unsalted butter
1 ¾ c. gingersnap cookie crumbs
3 T. brown sugar
32 oz. whipped cream cheese, softened
16 oz . sour cream (full-fat), stirred
1 stick (8 T.) unsalted butter
5 eggs
2 T. cornstarch
1 ¼ c. sugar
2 ½ T. Dark rum
2 T. cognac
1 t. nutmeg
½ c. sugar
1 T. cornstarch
¾ c. pomegranate seeds
½ c. POM Wonderful (or any other bra...
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Food & Wine
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no rating
Cook time: 2 hrs 6 mins
7 Ingredients
1 qtheavy cream
10 ozs store-bought sticky toffee pud...
6 eggs, separated
1/2 cup sugar
1/2 cup plus 2 Tbsps cognac
1/2 cup plus 2 Tbsps dark rum
1/2 tsp salt
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11 Ingredients
Chocolate ladyfingers (see related re...
2 1⁄4 tsp. (1 envelope) unflavored ge...
2 Tbs. cold water
1 cup milk
1⁄2 cup sugar
3 egg yolks
2 tsp. brandy or cognac
1 tsp. vanilla extract
1⁄8 tsp. freshly grated nutmeg
1 cup heavy cream
Chocolate curls for decorating (see r...
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Food.com
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Cook time: 30 mins
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Food.com
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Cook time: 2 hrs 18 mins
8 Ingredients
1 3/4 cups white sugar
1 dozen egg
5 ozs rum
26 ozs rye whiskey
4 cups light cream
4 cups heavy cream
3 ozs cognac
3 tsps ground nutmeg
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Food.com
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Cook time: 30 mins
8 Ingredients
freshly grated nutmeg
2 cups whole milk
3/4 cup superfine sugar
3 cups heavy cream
1 cup cognac (or brandy)
6 eggs , separated
1 1/2 cups bourbon
1/4 cup dark rum
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Food.com
Site rating:
4 stars
Cook time: 30 mins
7 Ingredients
1 cup powdered sugar
1 cup rum
1 cup cognac
1 pint whole milk
1 pint sweet cream
6 eggs
nutmeg
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Food.com
Site rating:
5 stars
Cook time: 1 hr
10 Ingredients
1 1/2 cups sugar
1 qtvanilla ice cream , softened (or...
1/2 cup dark rum
1 qtwhole milk (4 cups)
2 cups cognac
1 1/2 qts heavy cream , divided (6 cups)
1 tsp nutmeg
12 eggs , separated
3 cups bourbon
2 tsps vanilla extract
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Food.com
Site rating:
5 stars
Cook time: 30 mins
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Food.com
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no rating
Cook time: 3 days
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Food.com
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Cook time: 3 hrs 20 mins
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Food.com
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Cook time: 6 mins
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Food.com
Site rating:
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Cook time: 30 mins
7 Ingredients
1 cup heavy cream (or half-and-half)
1 1/4 cups cognac (or other brandy)
freshly grated nutmeg (to garnish)
1/3 cup sugar
1 tsp vanilla extract
6 large eggs , separated
4 cups milk
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