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6 carrot mango lunch hoisin sauce recipes
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21 Ingredients
1 (1-lb) solid piece boneless pork bu...
1/4 cup hoisin sauce
1/4 cup soy sauce
1/4 cup Chinese rice wine or sake
1 Tbsp finely chopped peeled fresh gi...
1 tsp finely chopped garlic
1/2 tsp salt
3/4 cup seasoned rice vinegar
1/2 cup peanut or vegetable oil**
3 Tbsps fresh lime juice
3 Tbsps finely grated peeled fresh gi...
1 large fresh jalapeno chile, seeded...
8 oz very thin bean-thread noodles (a...
3/4 lb Chinese long beans (1 bunch) o...
1 seedless cucumber (usually plastic-...
1 bunch scallions, cut into matchsticks
1 firm-ripe mango , peeled, pitted, an...
2 thin carrot s, cut into 1/8-inch-thi...
1/2 cup loosely packed fresh cilantro...
1/2 cup loosely packed fresh mint leaves
1/2 cup loosely packed fresh small ba...
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Nutrition by Foodily
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16 Ingredients
1/2 lb scallops, cleaned
2 Tbsps hoisin sauce , divided
4 ozs bean sprouts
4 rice spring roll wrappers, soaked i...
8 yellow chile peppers, julienned
2 scallions, julienned
1 carrot , julienned
1 yellow zucchini, julienned
4 ozs crab meat
Tropical Fruit Salad, recipe follows
1 cup chopped papaya
1/2 cup chopped mango
1/2 cup fresh lemon juice
1 Tbsp minced fresh ginger
1 Tbsp honey
Sprig fresh cilantro, for garnish
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19 Ingredients
6 oz dried rice vermicelli
24 small sized shrimp, shelled
16-24 round rice papers (8″ diam)
1 head of butter or Boston Bibb lettu...
1 cup julienned or shredded carrot s
½ cup julienned red bell peppers
½ mango , sliced into thin slivers
24 mint leaves
½ tsp fish sauce (substitute with soy...
½ tsp freshly grated lemongrass
freshly ground black pepper
¼ tsp sugar
1 Tbsp vegetable oil
3 garlic cloves, finely minced (about...
1/3 cup hoisin sauce
1 Tbsp sugar
1 Tbsp chili garlic sauce
3 Tbsps cashew butter
1/4 cup water
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18 Ingredients
12 medium shrimp, (about 6 ozs), peel...
3 ozs rice vermicelli
1 Tbsp canola oil
8 ozs shitake mushroom caps, cut into...
1/4 cup unseasoned rice vinegar
2 tsps soy sauce
1 tsp hoisin sauce
1 tsp toasted sesame oil
Coarse salt and freshly ground pepper
16 round 8-inch rice-paper wrappers
1 medium carrot , peeled and julienned
1/2 English cucumber, peeled, seeded...
1/4 cup packed fresh mint leaves
1/4 cup packed fresh basil leaves, pr...
1/4 cup packed fresh cilantro leaves
1 mango , peeled, seeded, and julienned
3 ozs pencil asparagus, (about 10 spe...
Vietnamese Dipping Sauce
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Cook time: 1 hr 30 mins
18 Ingredients
2 duck breasts trimmed
3 Tbsps hoisin sauce
1 tsp kosher salt
1/2 tsp ground cinnamon
black pepper
1/4 C white rice
2 Tbsps sugar
3″ length of cassia bark (a cinnamon...
6 cloves
1 green mango , shredded on a mandoline
1 small carrot , shredded on a mandoline
1/2 jalepeno, seeds removed minced
6 leaves Vietnamese perilla (Japanese...
3 stalks cilantro, minced (about 1 Tbsp)
1 cloves garlic, minced
1/4 cup garlic chive, chopped
2 Tbsps lime juice (from 1-2 limes)
2 Tbsps fish sauce
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Nutrition by Foodily
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Calories per gram:
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21 Ingredients
1 (1-lb) solid piece boneless pork bu...
1/4 cup hoisin sauce
1/4 cup soy sauce
1/4 cup Chinese rice wine or sake
1 Tbsp finely chopped peeled fresh gi...
1 tsp finely chopped garlic
1/2 tsp salt
3/4 cup seasoned rice vinegar
1/2 cup peanut or vegetable oil
3 Tbsps fresh lime juice
3 Tbsps finely grated peeled fresh gi...
1 large fresh jalapeño chile, seeded...
8 oz very thin bean-thread noodles (a...
3/4 lb Chinese long beans (1 bunch) o...
1 seedless cucumber (usually plastic-...
1 bunch scallions, cut into matchsticks
1 firm-ripe mango , peeled, pitted, an...
2 thin carrot s, cut into 1/8-inch-thi...
1/2 cup loosely packed fresh cilantro...
1/2 cup loosely packed fresh mint leaves
1/2 cup loosely packed fresh small ba...
Show all (21)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all