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10 carrot bok choy soups package tofu recipes
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Knorr
Site rating:
no rating
Cook time: 20 mins
9 Ingredients
3 tsp. vegetable oil, divided
1 small onion, thinly sliced
1/2 tsp. five-spice powder
3 1/2 cups water
1 tub Knorr® Homestyle Stock - Vegetable
4 ozs firm tofu , cut into narrow strips
1 small bok choy , cut crosswise into...
2 medium carrot
4 ozs wide rice noodles, ( 1/4 to 1/2...
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Nutrition by Foodily
100% match
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11 Ingredients
1 Tbsp unrefined sesame oil
1 Tbsp finely chopped garlic
2 Tbsps red miso
1 yellow onion, chopped
1/4 cup thinly sliced green onions
2 Tbsps rice vinegar
6 cups vegetable broth or water
2 Tbsps finely chopped ginger
2 baby bok choy , trimmed and roughly...
1/2 lb carrot s, thinly sliced
1 (8-oz) package baked tofu , preferab...
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14 Ingredients
1 small bok choy , cut into 1/2-inch...
4-6 tsps rice vinegar
1 tsp toasted sesame oil
5 1/4 cups vegetable broth or reduced...
1/4 cup chopped scallions for garnish
1 14-oz package firm tofu , drained, p...
4 1/4-inch-thick slices fresh ginger,...
1/4 tsp crushed red pepper, or to taste
2 cloves garlic, crushed and peeled
2 tsps reduced-sodium soy sauce
3 1/2 ozs Chinese wheat noodles or ri...
2 tsps canola oil
1 cup grated carrot s (2 large)
1 3/4 cups shiitake mushrooms, stemme...
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Nutrition by Foodily
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14 Ingredients
4-6 tsps rice vinegar
1 tsp toasted sesame oil
3 1/2 ozs Chinese wheat noodles, or r...
1/4 cup chopped scallions, for garnish
1 14-oz package firm tofu , drained, p...
4 1/4-inch-thick slices fresh ginger,...
1 cup grated carrot s, (2 large)
1/4 tsp crushed red pepper, or to taste
2 cloves garlic, crushed and peeled
2 tsps reduced-sodium soy sauce
2 tsps canola oil
1 3/4 cups shiitake mushrooms, stemme...
5 1/4 cups vegetable broth, or reduce...
1 small bok choy , cut into 1/2-inch p...
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16 Ingredients
1 (14-oz) package firm tofu
1 cup hot water
1/4 cup low-sodium soy sauce
1 1/2 Tbsps cornstarch
1 Tbsp sugar
1 tsp ground ginger
2 garlic cloves, minced
1 vegetable-flavored bouillon cube
3 Tbsps finely chopped unsalted, dry-...
2 tsps canola oil
Cooking spray
3/4 cup thinly sliced carrot
3/4 cup thinly sliced red bell pepper
4 cups coarsely chopped bok choy
1/2 (6-oz) package frozen snow peas,...
3 cups hot cooked Chinese-style noodl...
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14 Ingredients
4-6 tsps rice vinegar
1 small bok choy (3/4 lb), cut into...
1 tsp toasted sesame oil
1/4 cup chopped scallions for garnish
1 14-oz package firm tofu , drained, p...
4 1/4-inch-thick slices fresh ginger,...
1/4 tsp crushed red pepper, or to taste
2 cloves garlic, crushed and peeled
2 tsps reduced-sodium soy sauce
3 1/2 ozs Chinese wheat noodles or ri...
2 tsps canola oil
1 cup grated carrot s (2 large)
5 1/4 cups vegetable broth
1 3/4 cups shiitake mushrooms, stemme...
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13 Ingredients
6 dried black (shiitake) mushrooms
1 medium carrot , shredded (2/3 cup)
3 medium green onions, diagonally sliced
1 cup chopped bok choy stems and leaves
6 cups Progresso® reduced-sodium chic...
1/3 cup rice vinegar
1 Tbsp soy sauce
1 Tbsp dry sherry, Progresso® reduced...
1 tsp finely chopped gingerroot
1 to 2 tsps red pepper sauce
1/4 tsp white pepper
1/4 tsp sesame oil
1 package (10 1/2 oz) extra-firm lite...
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19 Ingredients
4 dried bean curd sticks, broken cros...
1 qtoil
2 qts boiling water
6 cups water or vegetable broth
12 red dates, soaked with seeds removed
1/2 can ( 15 ozs) button mushrooms, d...
24 canned white nuts (gingko nuts), d...
1/2 can winter bamboo shoots, roll-cut
10 to 12 whole fresh or canned water...
12 dried black mushrooms, reconstitut...
12 dried cloud ears, soaked, tough pa...
1 package (1 oz) black moss, rinsed w...
1/2 cup soy sauce
2 Tbsps sugar
4 pieces (cakes) red bean curd
2 Tbsps vegetable oil
6 baby bok choy , cut in half lengthwise
1 carrot , peeled, roll-cut
cornstarch paste (optional)
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Nutrition by Foodily
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14 Ingredients
4-6 tsps rice vinegar
1 tsp toasted sesame oil
5 1/4 cups vegetable broth or reduced...
1/4 cup chopped scallions for garnish
1 14-oz package firm tofu , drained, p...
4 1/4-inch-thick slices fresh ginger,...
1/4 tsp crushed red pepper, or to taste
2 cloves garlic, crushed and peeled
2 tsps reduced-sodium soy sauce
3 1/2 ozs Chinese wheat noodles or ri...
2 tsps canola oil
1 cup grated carrot s (2 large)
1 3/4 cups shiitake mushrooms, stemme...
1 small bok choy , cut into 1/2-inch p...
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Food.com
Site rating:
5 stars
Cook time: 1 hr
16 Ingredients
1/4 tsp crushed red pepper flakes
1/2 cup chopped baby bok choy (optional)
To Make DASHI
To Make MISO
1/4 cup thinly sliced green onion (sc...
1/4 cup bean sprouts (optional)
2 Tbsps low sodium soy sauce
2 pieces dried kelp, kombo (2-3 inch...
1/2 lb soft tofu , drained and cut in...
6 cups cold water
1 cup package d dried tuna bonito flak...
1/2 cup dried wakame seaweed (a type...
12-18 individual snow peas (optional)
1/4 cup shiro miso (white/yellow ferm...
6 cups dashi
1/4 cup julienned carrot (optional)
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Nutrition by Foodily
88% match
Calories per gram:
Total fat:
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