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1 caperberry fall pork tenderloin recipes
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- 19 Ingredients
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1/2 lb pork tenderloin, cut into 1-in...
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1/4 cup cracked, brined tsakistes gre...
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1/4 head savoy cabbage, sliced paper-...
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1/2 fennel bulb, sliced paper-thin
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1/4 of a red onion, sliced paper-thin
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1 orange, peeled with a knife and sep...
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1 Tbsp roughly chopped parsley
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Vinaigrette of your choice, or extra-...
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Sea salt, kosher salt, and cracked bl...
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All-purpose flour
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2 Tbsps extra-virgin olive oil
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1 shallot, finely chopped
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1 Tbsp capers
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1 pepperoncini (pickled yellow pepper...
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1/2 cup white wine
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1 Tbsp fresh lemon juice
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1 1/2 Tbsps cold, unsalted butter
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Caperberries, for garnish (optional)
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1 Tbsp chopped fresh dill
- Show all (19)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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