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13 butchery barbecue pork water recipes
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13 Ingredients
1 medium onion, minced
1 clove garlic, minced
1/2 cup butter or margarine, melted
1 cup catsup
1/2 cup vinegar
1/2 cup water
1 cup firmly packed brown sugar
Zest of 1 lemon, chopped
1 1/2 Tbsps lemon juice
2 Tbsps Worcestershire sauce
1 tsp hot sauce
1/2 tsp chili powder
1 (6- to 7-lb) pork shoulder roast
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21 Ingredients
2 racks (2 to 2 1/2 lbs each) Saint L...
Vegetable oil, for grill rack
2 Tbsps packed light-brown sugar
2 Tbsps coarse salt
2 tsps freshly ground pepper
2 tsps hot paprika
2 tsps mustard powder
1 tsp celery seed
2 Tbsps vegetable oil
1 small yellow onion, finely chopped...
3 garlic cloves, minced
1/4 tsp red-pepper flakes
1/4 cup tomato paste
1/4 cup bourbon
1 cup strained tomatoes
1/2 cup cider vinegar
1/4 cup Worcestershire sauce
1 cup water
1/4 cup plus 2 Tbsps light-brown sugar
Coarse salt and freshly ground pepper
2 Tbsps packed light brown sugar
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Prevention
Site rating:
no rating
Cook time: 2 hrs 35 mins
15 Ingredients
1 bone-in pork shoulder roast (4 to 4...
1 can (14.5 ozs) crushed tomatoes
2 carrots, finely chopped
2 cloves garlic, minced
1/3 cup tomato paste
1/3 cup water
1/3 cup cider vinegar
1/4 cup maple syrup or dark agave nectar
1 Tbsp worcestershire sauce
1 tsp dry mustard
1 tsp oregano
1 tsp paprika
1/2 tsp salt
1/2 tsp pepper
1/2 tsp hot pepper sauce
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Men's Health
Site rating:
no rating
Cook time: 3 hrs 41 mins
15 Ingredients
1 bone-in pork shoulder roast (4 to 4...
1 can (14.5 ozs) crushed tomatoes
2 carrots, finely chopped
2 cloves garlic, minced
1/3 cup tomato paste
1/3 cup water
1/3 cup cider vinegar
1/4 cup maple syrup or dark agave nectar
1 Tbsp worcestershire sauce
1 tsp dry mustard
1 tsp oregano
1 tsp paprika
1/2 tsp salt
1/2 tsp pepper
1/2 tsp hot pepper sauce
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8 Ingredients
1/2 cup(s) salt
2 cup(s) hot water
1/4 cup(s) molasses
2 Tbsp(s) red chili flakes
1/3 cup(s) brown sugar, light
1/3 cup(s) sugar
10 cup(s) cold water
6 cup(s) barbecue sauce (your favorite)
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16 Ingredients
1/4 cup vegetable oil, divided
1 small onion, finely chopped
1 clove garlic, minced
1 (6-oz) can tomato paste
3/4 cup water
1/2 cup vinegar
2 Tbsps sugar
4 whole cloves
1 Tbsp Worcestershire sauce
1 bay leaf
1 1/2 tsps salt
1 tsp dry mustard
1/8 tsp pepper
1/8 tsp chili powder
4 drops hot sauce
4 to 5 lbs pork ribs
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Food & Wine
Site rating:
no rating
Cook time: 1 hr 33 mins
20 Ingredients
4 large garlic cloves, thickly sliced
3 large stalks of fresh lemongrass, t...
2 large shallots, thickly sliced
1 1/2 Tbsps sugar
3 Tbsps Asian fish sauce
3 Tbsps fresh lime juice
3 Tbsps vegetable oil
2 Tbsps soy sauce
1 1/2 lbs boneless pork loin, sliced...
1/2 lb rice vermicelli
4 medium garlic cloves, quartered
3 Thai chiles or 1 large jalapeƱo, th...
3 Tbsps sugar
1/4 cup Asian fish sauce
1/2 cup finely chopped cilantro
1/2 cup finely chopped mint
1/4 cup fresh lime juice
1/3 cup water
2 large cucumbersāpeeled, halved leng...
Carrot and Daikon Pickles, for serving
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Food.com
Site rating:
no rating
Cook time: 2 hrs 30 mins
12 Ingredients
1 1/4 cups cider vinegar
2 1/2 Tbsps salt
2 1/2 Tbsps prepared mustard
3/4 cup firmly packed brown sugar
14 lbs pork shoulder
4 tsps fresh ground black pepper , di...
water
1 1/4 cups ketchup
2 medium onions , chopped
hamburger buns or rolls, of your choice
1/2 cup worcestershire sauce
2 1/2 Tbsps chili powder
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18 Ingredients
olive oil
1 small onion finely diced
1 tsp. cayenne pepper
1 Tbs. vegetable oil
1 tsp. ground cayenne pepper
2 Tbs. apple cider vinegar
1 Tbs. brown sugar
1 Tbs. garlic powder
1/2 cup water
1 clove garlic, minced
4 (1 1/2" thick, bone-on) center cut...
2 Tbs. coarse ground black pepper
1 Tbs. dry mustard powder
1 Tbs. coarse Salt
1/2 cup ketchup
2 Tbs. Hungarian smoked paprika
2 Tbs. brown sugar
1 Tbs. molasses
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Epicurious
Site rating:
3 stars
Cook time: 4 hrs 38 mins
5 Ingredients
5 lbs baby back pork ribs, cut into 8...
4 cups Clark's Barbecue Sauce* (about...
16 Tbsps Clark's Ole #8 Rib* Rub (abo...
3 cups (about) water
*Note: A 16-oz bottle of sauce is $2....
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Food.com
Site rating:
3 stars
Cook time: 4 hrs 34 mins
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Food.com
Site rating:
no rating
Cook time: 3 hrs 28 mins
25 Ingredients
2 tsps hot paprika
FOR THE SAUCE
vegetable oil, for grilling
1/4 cup light brown sugar , plus
1/2 cup cider vinegar
2 (2-2 1/2 lb) St. Louis cut rib racks
1/4 cup tomato paste
2 Tbsps light brown sugar
1 cup strained tomato
FOR THE RUB
1 small onion , finely chopped (1 cup)
2 Tbsps vegetable oil
1/4 tsp red pepper flakes
1 tsp celery seed
FOR THE RIBS
2 Tbsps coarse salt
2 Tbsps brown sugar , lightly packed
1/4 cup Worcestershire sauce
2 tsps mustard powder
2 Tbsps fresh ground pepper
fresh ground pepper
3 garlic cloves , minced
1 cup water
coarse salt
1/4 cup bourbon
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Food.com
Site rating:
4 stars
Cook time: 6 hrs 15 mins
8 Ingredients
1 green pepper , sliced
1 tsp olive oil
1 small white onion, chopped
1/2 (16 oz) bottle barbecue sauce
2 Tbsps worcestershire sauce
1 (15 oz) can sliced potatoes (drained)
1/2 cup water
1 (1 1/2 lb) package boneless pork ribs
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