• 17 Ingredients
  • 6 cipolline onions
    -
    +
  • 4 baby turnips, or 2 large, cut...
    -
    +
  • 1 small celery root, peeled and...
    -
    +
  • 1/2 pound whole baby carrots
    -
    +
  • 3 new potatoes, halved
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 13 Ingredients
  • About 2 ounces dried kombu
    -
    +
  • 1 1/2 gallons water
    -
    +
  • 2 medium-size celery roots, peel...
    -
    +
  • 4 tablespoons vegetable oil
    -
    +
  • 2 medium carrots, roughly chopped
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.2
  • Total fat: High
  • Show all
V
Vegetarian
HF
High fiber
  • 20 Ingredients
  • 1/2 medium (about 8 ounces) butt...
    -
    +
  • 1 small head celeriac, cut into...
    -
    +
  • 2 medium carrots, peeled and cut...
    -
    +
  • 1 cup cauliflower florets (from...
    -
    +
  • 8 oz. brussels sprouts, cleaned...
    -
    +
  • Show all (20)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all
V
Vegetarian
HF
High fiber
  • 19 Ingredients
  • 500 g (3 cups) wheat flour
    -
    +
  • 25 g fresh yeast
    -
    +
  • 8 Tbsp olive oil
    -
    +
  • salt
    -
    +
  • 250 ml warm water
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 45 Ingredients
  • 1 900g veal fillet
    -
    +
  • 300 ml of Alsace wine
    -
    +
  • 300 ml of chardonnay vinegar
    -
    +
  • 1 bay leaf
    -
    +
  • 1 bong pepper
    -
    +
  • Show all (45)
  • Nutrition 98% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 23 Ingredients
  • 1 large carrot
    -
    +
  • 6 ounces small brussels sprouts
    -
    +
  • 1 cup, 1/2-inch cubes of buttern...
    -
    +
  • 1 cup, 1/2-inch cubes of celery...
    -
    +
  • 1 tablespoon olive oil
    -
    +
  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 37 Ingredients
  • -
    +
  • FOR THE STUFFING:
    -
    +
  • 8 oz. bacon, cut into ¼″ cubes
    -
    +
  • 8 oz. brussels sprouts, quartered
    -
    +
  • 2 cups minced celery
    -
    +
  • Show all (37)
  • Nutrition 95% match
  • Calories per gram: 1.6
  • Total fat: Med
  • Show all
  • 20 Ingredients
  • 1 bundle fresh thyme
    -
    +
  • Kosher salt
    -
    +
  • 1 tablespoon crushed red pepper...
    -
    +
  • 10 bay leaves
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • Show all (20)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in