• 6 Ingredients
  • 1 1/2 pounds Tuscan black kale o...
    -
    +
  • 4 blood oranges, segmented, juic...
    -
    +
  • 1/2 cup hazelnuts, toasted and c...
    -
    +
  • 3 tablespoons balsamic vinegar
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 4 blood oranges
    -
    +
  • 1 fennel bulb
    -
    +
  • 1/3 to 1/2 cup hazelnuts
    -
    +
  • About 1/3 cup hazelnut oil
    -
    +
  • Sea salt, to taste
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 blood orange, Cara Cara orange...
    -
    +
  • 2 pounds young heirloom carrots,...
    -
    +
  • 3 small or 2 large shallots, qua...
    -
    +
  • 4 tablespoons extra virgin olive...
    -
    +
  • fine sea salt and freshly ground...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1/4 cup hazelnuts or walnuts
    -
    +
  • 1 medium-large fennel bulb, leav...
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • Juice of 1 lemon
    -
    +
  • 2 large blood oranges
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 3 x beets
    -
    +
  • 1 cup hazelnuts
    -
    +
  • 3 x Oranges
    -
    +
  • 4 ounces Goat Cheese
    -
    +
  • 8 ounces salad greens
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 1 1/2 pounds Tuscan black kale o...
    -
    +
  • 4 blood oranges, segmented, juic...
    -
    +
  • 1/2 cup hazelnuts, toasted and c...
    -
    +
  • 3 tablespoons balsamic vinegar
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1-1/2 oz. chunk Parmigiano-Reggi...
    -
    +
  • 5 medium blood oranges
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • 3/4 cup blanched hazelnuts, toas...
    -
    +
  • 1 Tbs. white wine vinegar
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 fennel bulbs
    -
    +
  • 1 1/2 Meyer lemons, zested and j...
    -
    +
  • 1/2 cup premium extra virgin oli...
    -
    +
  • Salt, to taste
    -
    +
  • 3 tangerines, skin and pith slic...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 tablespoon sherry vinegar
    -
    +
  • 4 blood oranges, divided (3 sect...
    -
    +
  • 1 teaspoon Dijon mustard
    -
    +
  • 1 tablespoon olive oil
    -
    +
  • 1/4 teaspoon salt
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 3.0
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 1/3 cup champagne vinegar (75 ml)
    -
    +
  • 4 cups lamb's lettuce, cleaned...
    -
    +
  • 2 tablespoons hazelnut oil (30...
    -
    +
  • 1/3 cup olive oil (75 ml)
    -
    +
  • 4 blood oranges or grapefruits...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 tablespoons finely sliced shal...
    -
    +
  • 1/2 cup hazelnuts, toasted and c...
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • 2 heads frisee lettuce, center l...
    -
    +
  • 3 heads Belgian endive, trimmed,...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free