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2 biscuits pot pie dinner light cream recipes
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- 15 Ingredients
-
3 cans (14 1/2 ozs each) reduced sodi...
-
2 bay leaves
-
2 1/2 lbs boneless skinless chicken b...
-
3 parsnips or turnips (12 ozs), chopped
-
3 large carrots (1 lb), chopped
-
2 large celery ribs, sliced
-
1 cup drained canned pearl onions
-
1 cup light cream
-
1 tsp dried thyme
-
5 Tbsps butter, softened
-
1/2 cup whole wheat pastry flour
-
1 1/2 tsps worcestershire sauce
-
1/4 tsp ground black pepper
-
1 package (10 ozs) frozen peas
-
dough from sesame buttermilk biscuits
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 15 Ingredients
-
3 cans (14 1/2 ozs each) reduced sodi...
-
2 bay leaves
-
2 1/2 lbs boneless skinless chicken b...
-
3 parsnips or turnips (12 ozs), chopped
-
3 large carrots (1 lb), chopped
-
2 large celery ribs, sliced
-
1 cup drained canned pearl onions
-
1 cup light cream
-
1 tsp dried thyme
-
5 Tbsps butter, softened
-
1/2 cup whole wheat pastry flour
-
1 1/2 tsps worcestershire sauce
-
1/4 tsp ground black pepper
-
1 package (10 ozs) frozen peas
-
dough from sesame buttermilk biscuits
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all