• 13 Ingredients
  • 2 heads belgian endive, sliced
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  • 1 tablespoon chopped fresh parsley
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  • 1/8 teaspoon salt, or to taste
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  • 1 tablespoon lemon juice
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  • 1 tablespoon red-wine vinegar
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all

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