• 9 Ingredients
  • Indirect grilling
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  • 4 to 8 hours for curing the meat...
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  • 6 cups hickory or mesquite chips...
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  • 1 beef brisket (5 to 6 pounds),...
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  • 1 tablespoon coarse salt (kosher...
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  • Show all (9)
  • Nutrition 89% match
  • Calories per gram: 2.8
  • Total fat: High
  • Show all

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