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10 balsamic vinegar salad summer roquefort cheese recipes
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17 Ingredients
6 garlic cloves, mashed
1/4 cup plus 3 Tbsps extra-virgin oli...
1 tsp coarsely cracked black pepper
2 skirt steaks (about 14 ozs each), h...
8 thyme sprigs
2 Tbsps crumbled roquefort cheese, at...
2 Tbsps unsalted butter, softened
2 Tbsps balsamic vinegar
1 tsp fresh lemon juice
Sea salt and freshly ground pepper
2 cups crustless torn sourdough bread...
1 lb heirloom tomatoes, some sliced a...
2 cups mixed cherry tomatoes
1/2 cup thinly sliced red onion
1/4 cup Niçoise olives, pitted
1 bunch arugula, stemmed
1/4 cup tiny green and purple basil l...
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The Kitchn
Site rating:
no rating
Cook time: 1 hr 19 mins
14 Ingredients
2 medium beets
4 small heads Treviso radicchio
4 heads Belgian endive
1/3 cup balsamic vinegar
3 Tbsps honey
Sea salt
Freshly ground black pepper
2/3 cup pecans
2 Tbsps honey
Pinch cayenne
1/4 cup walnut oil
2 Tbsps champagne vinegar
3 ozs roquefort cheese, divided
1/2 lb mixed greens, spinach or arugula
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9 Ingredients
4 ozs arugula, tough stems removed
1/4 cup Balsamic Syrup, recipe follows
3 large beefsteak, Creole, or vine-ri...
2 Tbsps extra-virgin olive oil
12 thin slices Vidalia or other sweet...
5 ozs well-chilled roquefort cheese,...
1 tsp salt
1 1/2 cups balsamic vinegar
3/4 tsp freshly ground black pepper
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Epicurious
Site rating:
4 stars
Cook time: 40 mins
10 Ingredients
1 Tbsp ketchup
2 Tbsps grainy mustard
2 tsps sugar
1 tsp minced garlic
2 Tbsps fresh lime juice
2 Tbsps balsamic vinegar
1/3 cup extra-virgin olive oil
1 lb skirt steak, trimmed of excess f...
2 bunches arugula (3/4 lb), tough ste...
1/2 cup crumbled roquefort or other b...
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11 Ingredients
1 handful walnuts , chopped
1 oz pancetta , chopped
1 tsp olive oil
1 x pear , cored and sliced
1 cup Port Wine
1 serving salad greens
1 tbsp red onion , sliced
1 oz roquefort cheese , crumbled
1 tbsp olive oil
1 tbsp balsamic vinegar
salt and pepper
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15 Ingredients
1 (1 1/2-lb) top sirloin steak
1/2 tsp salt
1/2 tsp freshly ground pepper
1 tsp butter, divided
1 tsp olive oil, divided
2 medium portobello mushroom caps, sl...
2 tsps minced garlic
1/2 cup red wine
1/2 cup beef broth
1/4 cup balsamic vinegar
1 (6-oz) package baby spinach
2 plum tomatoes, sliced
1 small red onion, thinly sliced
1/2 lemon
1/3 cup crumbled roquefort cheese
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12 Ingredients
1 cup Balsamic Vinaigrette
3 boneless, skinless chicken thighs,...
2 hard-cooked eggs, peeled and quarte...
Kosher salt and freshly ground black...
1 large tomato, cored, seeded, and ch...
1 large ear fresh corn, kernels slice...
10 cups lightly packed mixed greens (...
2/3 cup crumbled blue cheese, such as...
1/4 cup chopped fresh flat-leaf parsley
6 strips thickly sliced bacon
1 large ripe avocado, peeled and thin...
1/2 large red onion, thinly sliced
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My Recipes
Site rating:
no rating
Cook time: 59 mins
19 Ingredients
2 large Yukon Gold potatoes, diced
1 Tbsp extra-virgin olive oil
4 thyme sprigs
2 rosemary sprigs, roughly chopped
1/2 cup balsamic vinegar
2 tsps Dijon mustard
1 tsp chopped fresh garlic
1 tsp sliced shallot
1 tsp honey
1 tsp fresh thyme leaves
1 tsp sugar
1/2 cup plus 1 Tbsp canola oil, divided
1/4 tsp sea salt, divided
1 tsp freshly ground black pepper, di...
1 large yellow onion, chopped
4 (6-oz) prime filet mignon steaks
2 heads red leaf lettuce, leaves sepa...
2 large tomatoes, quartered and sliced
1/4 lb roquefort blue cheese, crumbled
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SF Gate
Site rating:
no rating
Cook time: 12 mins
10 Ingredients
3 ozs shelled walnut pieces
6 ozs roquefort cheese, crumbled
3 ozs unsalted butter
2 to 3 shallots, chopped
2 garlic cloves, chopped
2 Tbsps Cognac or brandy
Salt and pepper to taste
1 Tbsp chopped chives
4 small very tender steaks (rib- eye,...
Handful of frisee or arugula leaves,...
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