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  • 16 Ingredients
  • 8 cups (2 L) cubed peeled Yukon gold...
  • 1 cup (250 mL) buttermilk
  • 2 tbsp (25 mL) butter
  • 1/2 tsp (2 mL) each salt and pepper
  • 8 hard-cooked eggs
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.0
  • Total fat: High
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