• 31 Ingredients
  • 2 scallions, cut into fine juli...
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  • 1/4 carrot, cut into fine julienne
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  • 1 Japanese cucumber, cut into f...
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  • 1 red endive, cut into fine jul...
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  • 1 ounce kaiware sprouts
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  • Show all (31)
  • Nutrition 97% match
  • Calories per gram: 2.1
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 3 cups shelled edamame , cooked
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  • 1 tbsp yuzu, or other citrus juice
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  • 5 x shiso leaves,sliced into chi...
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  • 2 tbsp Extra Virgin Olive Oil
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  • 1 tbsp Rice Vinegar
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 3 cups cooked shelled edamame (c...
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  • 1 tablespoon yuzu juice, or a co...
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  • 10 shiso leaves
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  • 2 tablespoons walnut oil (or oth...
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  • 2 teaspoons rice vinegar
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 16 diver scallops
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  • salt
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  • freshly ground pepper
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  • 8 oz buckwheat noodles
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  • 3/4 C water
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 16 diver scallops
    -
    +
  • salt
    -
    +
  • freshly ground pepper
    -
    +
  • 8 oz buckwheat noodles
    -
    +
  • 3/4 C water
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    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

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